Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.
Overview
6
6
years of professional experience
Work History
Shift Leader
Dairy Queen
04.2019 - 02.2021
Trained new employees and delegated daily tasks and responsibilities.
Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
Food Safety Manager
Chick-fil-A
02.2021 - 03.2024
Increased employee awareness on food safety practices by conducting regular training sessions and workshops.
Managed vendor relationships effectively, evaluating their performance based on predefined criteria related to food safety standards.
Reduced foodborne illness incidents through thorough investigation of consumer complaints and prompt corrective actions.
Adapted to shifting priorities and aligned food safety activities to meet organizational goals.
Restaurant Manager
Raising Canes
07.2024 - 10.2024
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Reconciled cash and credit card transactions to maintain accurate records.
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
Education
Bachelor of Arts - Music Education
Wright State University
Dayton, OH
05.2026
High School Diploma -
Stebbins High School
Dayton, OH
05.2020
Skills
Team Management
Inventory control and record keeping
Customer Engagement
Catering Coordination
Accomplishments
Taught at Stebbins High School's percussion ensemble leading them to the highest score in school history.
Documented and resolved continuous chicken expiration which led to organized distribution of product.