Kareen Myrie
Housekeeping
Denver,CO
Summary
Dedicated Housekeeper experienced in basic housekeeping duties, including changing sheets and towels, restocking supplies, vacuuming and dusting. Supports facility operations by cleaning units with professional products and maintaining quality standards. Demonstrates strong commitment to providing best possible experience for guests.
Overview
7
7
years of professional experience
2013
2013
years of post-secondary education
Work History
Housekeeper
Academy hotel
Colorado Springs, Colorado
06.2025 - 01.2026
- Cleaned guest rooms and common areas to maintain hotel standards.
- Restocked supplies in guest rooms and public areas regularly.
- Reported maintenance issues to ensure a safe environment for guests.
- Followed safety protocols while using cleaning chemicals and equipment.
- Collaborated with team members to meet daily cleaning schedules.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Changed bed linens and towels, tidied up rooms.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Used cleaning chemicals following proper guidelines.
- Emptied trash receptacles throughout the property.
- Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
- Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.
Parking boxes
Amazon
Colorado Springs, CO
05.2025 - 10.2025
- Proven ability to learn quickly and adapt to new situations.
- Managed time efficiently in order to complete all tasks within deadlines.
- Applied effective time management techniques to meet tight deadlines.
- Passionate about learning and committed to continual improvement.
Housekeeping Room Attendant
UC Health Memorial Hospital Central
Colorado Springs, CO
04.2024 - 08.2025
- Completed pre-cleaning duties by setting up cleaning carts with fresh linens, cleaning supplies, and requested guest supplies.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Replaced used towels and other bathroom amenities such as shampoo, paper towels, and soap.
- Rotated linens in storerooms and replenished when supplies ran low.
Event Volunteer
Labor Max
Las Vegas, Nevada
03.2024 - 11.2024
- Assisted in setting up event spaces for community engagement activities.
- Supported event registration and check-in processes for attendees.
- Distributed materials and resources to participants during events.
- Collaborated with team members to ensure smooth event operations.
- Maintained cleanliness and organization of event venues throughout activities.
- Set up signage around venue promoting upcoming events hosted by organization.
- Greeted and welcomed guests to the event venue.
- Assisted with clean-up duties after conclusion of event activities.
- Assisted marketing team in collecting contact information from potential leads generated at events.
- Searched for lost articles or for parents of lost children.
dishwasher and line cook
Taco Bell Restaurant
Colorado Springs, CO
09.2023 - 05.2024
- Stepped into additional roles during busy times to boost coverage of important stations.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Washed dishes and assisted in bussing tables.
Cook . Cashier and janitorial
Tasty Island
Las Vegas, Nevada
01.2024 - 03.2024
- Prepared diverse dishes following Tasty Island's recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in inventory management, ensuring fresh ingredients availability.
- Collaborated with team members to ensure efficient kitchen operations during peak hours.
- Operated kitchen tools and equipment safely and effectively for meal preparation.
- Trained new staff on proper cooking techniques and kitchen procedures.
- Adjusted cooking methods based on dietary needs and preferences of customers.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Followed established procedures and requirements for safe food handling, storage and service.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Used standardized recipes and other instructions to prepare food.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Organized storage areas for efficient usage of space.
- Carried pans and trays of food to and from work stations, stove, and refrigerator.
- Coordinated orders to expedite food from kitchen according to cook time and delivery time.
- Set up and performed initial prep work for soups, sauces, and salads.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Monitored stock levels of food items and ordered more when necessary.
- Performed basic administrative duties such as inventory management, ordering supplies.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Ordered supplies as needed for the kitchen.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Set up work stations prior to opening to minimize prep time.
- Checked completed orders for correct quantity and quality.
- Monitored temperatures of prepared food and cold-storage areas.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
- Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
- Distributed food to service staff for prompt delivery to customers.
- Operated cash register and processed customer transactions efficiently.
- Maintained clean and organized checkout area for optimal customer experience.
- Assisted customers with product inquiries and provided recommendations.
- Handled cash, credit, and digital payments with accuracy and security.
- Collaborated with team members to ensure smooth store operations.
- Resolved customer complaints with patience and professionalism.
- Followed company policies for health and safety during food handling procedures.
- Accepted cash and credit card payments, issued receipts and provided change.
- Operated cash register or POS system to receive payment by cash, check and credit card.
Food Prep Cooking Assistant
Wendy's
Colorado Springs, CO
02.2019 - 09.2019
- Pushed, pulled and transported large loads and objects.
- Maintained composure and work quality while under stress.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Lifted and carried heavy materials.
Education
Green River Community College
Auburn, WASkills
- Inventory management
- Event coordination
- Problem resolution
- Training and mentoring
- Interior window washing
- Housekeeping
- Carpet cleaning
- Bed making proficiency
- Room preparation
- Restroom detailing
- Ordering cleaning supplies
- Bathroom cleaning
- Cleaning bathrooms
- Cleaning and organizing
- Safe cleaning with chemicals
- Kitchen cleaning
- Linen replenishment
Languages
English
Limited
Timeline
Housekeeper
Academy hotel
06.2025 - 01.2026
Parking boxes
Amazon
05.2025 - 10.2025
Housekeeping Room Attendant
UC Health Memorial Hospital Central
04.2024 - 08.2025
Event Volunteer
Labor Max
03.2024 - 11.2024
Cook . Cashier and janitorial
Tasty Island
01.2024 - 03.2024
dishwasher and line cook
Taco Bell Restaurant
09.2023 - 05.2024
Food Prep Cooking Assistant
Wendy's
02.2019 - 09.2019
Green River Community College