Work Preference
Summary
Overview
Work History
Education
Skills
Timeline
Generic

Karen Arellano

Houston,TX

Work Preference

Work Type

Part Time

Location Preference

HybridRemoteOn-Site
Location: Houston, TX
Open to relocation: No

Summary

Detail-oriented Host with expertise in enhancing guest interactions and executing events. Demonstrates strong organizational skills and commitment to cleanliness. Leverages customer service strengths to contribute to a vibrant dining atmosphere, ensuring exceptional guest experiences through effective team collaboration.

Overview

1
1
year of professional experience

Work History

Host

Goode Company Seafood
Houston, Texas
01.2026 - Current
  • Escorted guests to seating area, furnished menus and highlighted daily specials.
  • Distributed menus to guests and provided initial information about service staff and specials to enhance guest experience.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Inspected dining and serving areas for cleanliness and readiness before guest arrival to maintain high standards.
  • Assisted restaurant staff in setting up small and large events to ensure smooth execution.
  • Performed regular restroom checks to restock supplies and handle minor cleaning.

Host

Goode Co. Kitchen And Cantina
Houston, Texas
07.2025 - 01.2026
  • Welcomed guests warmly, fostering positive interactions and enhancing overall guest experience.
  • Coordinated reservations and seating arrangements, facilitating smooth guest flow during busy periods.
  • Scheduled reservations and communicated with servers and managers regarding large groups to ensure timely preparation.
  • Provided customers with accurate wait times and monitored waiting list.
  • Supported staff during peak shifts to strengthen overall guest experience.
  • Maintained cleanliness of front-of-house areas to uphold high standards.

Education

High School Diploma -

Hasting High School
Houston, TX
05-2025

Skills

  • Reservation management
  • Event coordination
  • Table arrangement
  • Sanitation practices
  • Safety protocols
  • Guest relations
  • Customer service
  • Reservation coordination
  • Time management
  • Team collaboration
  • Organizational skills
  • Problem solving
  • Communication skills
  • Cultural sensitivity
  • Guest feedback

Timeline

Host

Goode Company Seafood
01.2026 - Current

Host

Goode Co. Kitchen And Cantina
07.2025 - 01.2026

High School Diploma -

Hasting High School
Karen Arellano