
Dynamic and results-driven Supervisor at Springhills Suites by Marriott, skilled in staff management, inventory control, and team mentorship. Proven in delivering exceptional customer service, operational efficiency, and high cleanliness standards. Additionally, as a substitute teacher, I bring strong skills in classroom management, lesson planning, and student engagement, allowing me to adapt quickly, motivate diverse groups, and foster a positive learning environment.
Food Prep, Scheduling, Cleaning, Inventory, food ordering, leading people, interpreter
•TECE 1 (Training for Early Care Education 1)
•TECE 2 (Training for Early Care Education 2)