Karen Morrissey

1996 until 2023 clinic scheduler for cardiology Virginia mason Seattle patient scheduling for appointment, surgery, ancillary testing, control of MD schedule, patient vitals, rooming patients, patient education for upcoming surgeries

• Prepared and served nutritious meals in accordance with dietary guidelines.
• Assisted in inventory management, ensuring proper stock levels of supplies.
• Maintained cleanliness and sanitation of food preparation areas and equipment.
• Followed safety protocols to minimize risks during food handling and service.
• Collaborated with team members to streamline meal service operations.
• Provided exceptional customer service by addressing dietary needs and preferences.
• Monitored food temperatures to ensure compliance with health regulations.
• Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Maintained safety standards by properly handling food and adhering to sanitation guidelines.
• Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
• Greeted customers at counter to fulfill requests and answer questions.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Operated cash register accurately, managing transactions efficiently while providing excellent customer service.