New graduate Licensed Practical Nurse with experience in restaurant management. Possesses a great love for safe and compassionate patient care. Seeking to combine recent education with field experience to expand knowledge and career growth.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Food Service Manager
Perkins Restaurants & Bakery
07.2020 - Current
Began as a waitress, offered a management position after 1.5 years
Duties as manager include, but are not limited to handling money, overseeing operations, handling customer complaints, and taking inventory at the end of every night
This job was an opportunity to learn effective time management skills, delegation, and prioritization.
Server
Jim's Italian Cuisine
05.2018 - 07.2020
Stocking/refilling supplies as needed
Taking meal orders and delivering food to tables while ensuring quality food/service
Managing 60-70 guests per night, 7+ tables at a time