Kasey Stell Sr

Provided high quality customer service at the cash register. Managed inventory by ensuring store front items were replenished ( refrigerated items, and shelves)

• Prepared and cooked a variety of dishes following standardized recipes and portion control guidelines.
• Maintained cleanliness and organization in food preparation areas, ensuring compliance with health and safety regulations.
• Assisted in inventory management by tracking stock levels and reporting shortages to management.
• Collaborated with kitchen staff to ensure timely service during peak hours, optimizing workflow efficiency.
• Contributed to positive guest experiences by accommodating special dietary needs and requests.