Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kassandra Gesch

La Grange,NC

Summary

Experienced with team leadership and operational management. Utilizes strong organizational skills to optimize workflow and improve team efficiency. Track record of fostering collaborative work environment to achieve collective goals.

Energetic Supervisor successful at motivating and building positive team dynamics to accomplish aggressive goals. Dedicated to open, communicative culture where employees feel empowered to contribute to company's success.

Overview

12
12
years of professional experience

Work History

Supervisor

Sodexo USA
Goldsboro, NC
08.2024 - Current
  • Supervised daily operations to ensure compliance with safety and sanitation standards.
  • Coordinated inventory management processes to maintain adequate stock levels.
  • Implemented workflow improvements that enhanced team efficiency and productivity.
  • Oversaw scheduling and staffing to optimize workforce allocation during peak hours.
  • Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.
  • Identified operational inefficiencies and implemented corrective measures to increase effectiveness.
  • Streamlined inventory management processes, leading to more organized and efficient stock handling system.
  • Optimized scheduling to ensure full coverage during peak hours without overstaffing, balancing customer service with cost efficiency.

Meat/produce Ta

Walmart
Goldsboro, NC
10.2021 - 08.2024
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.

Cut Fruit Supervisor

Safeway
08.2020 - 11.2021
  • Implemented inventory control measures to optimize stock levels and reduce waste.
  • Fostered a collaborative work environment, encouraging teamwork and employee engagement.
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Fostered culture of continuous improvement, encouraging team to suggest and implement process enhancements.

Assistant Deli Manager

Stater Bros
Big Bear Lake, CA
09.2017 - 08.2020
  • Assisted customers in selecting deli products, providing personalized recommendations.
  • Operated slicers and scales to prepare and package deli items efficiently.
  • Collaborated with team members to ensure timely service during peak hours.
  • Monitored inventory levels, restocked supplies, and reported shortages promptly.
  • Implemented improved processes for product rotation to minimize waste.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Manager

Subway
Big Bear Lake, CA
06.2014 - 08.2017
  • Monitored inventory levels, restocked supplies, and reported shortages promptly.
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Passionate about learning and committed to continual improvement.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.

Education

High School Diploma -

Big Bear High
Big Bear, CA
06-2007

Skills

  • Goal oriented
  • Relationship building
  • Verbal and written communication
  • Documentation and recordkeeping
  • Teamwork
  • Teamwork and collaboration
  • Time management
  • Multitasking
  • Reliability
  • Active listening

Timeline

Supervisor

Sodexo USA
08.2024 - Current

Meat/produce Ta

Walmart
10.2021 - 08.2024

Cut Fruit Supervisor

Safeway
08.2020 - 11.2021

Assistant Deli Manager

Stater Bros
09.2017 - 08.2020

Manager

Subway
06.2014 - 08.2017

High School Diploma -

Big Bear High