Kate Visi

Worked full-time prior to college at approximately 35–45 hours per week to support education funding, while building practical experience in customer service, order processing, cash management, and inventory management.

• Assisted customers with product selections and special orders using clear, friendly communication.
• Processed sales transactions accurately through point-of-sale system and handled cash drawer duties.

• Greeted customers promptly, answered menu questions, and delivered friendly service in fast-paced tea shop environment
• Processed orders accurately, handled cash transactions, and balanced register duties with attention to detail
• Prepared tea beverages and ensured consistent presentation aligned with store standards
• Maintained clean service areas, dining spaces, and equipment to support safe, welcoming guest experience

This was my first job. It gave me extensive experience working in a fast paced environment and helped me gain skills of balancing working quickly, correctly, and under pressure.

• Operated point-of-sale system to process orders, payments, and customer requests.
• Maintained clean workstations, dining areas, and kitchen equipment throughout shift.
• Assembled menu items efficiently while following food safety and sanitation procedures.
• Assembled menu items following food safety and sanitation procedures.