A general manager with (10+) years of operations management experience within the restaurant industry, specializing in staff development, sales forecasting, and organizational leadership. I have a proven track record of building and managing a diverse high performance team, including winning a "top 200 GM award" for Wendys for 3 years in row [2018, 2019, 2020], while breaking record sales. Adept at identifying process improvement opportunities to enhance operational efficiency.