Katherin Paola Ugueto Chuviru
Seattle,Washington
Summary
Dedicated Cook's Assistant with extensive experience at Cafe Colucci, skilled in food preparation and sanitation practices. Proven ability to enhance kitchen efficiency and maintain high cleanliness standards, ensuring safe meal preparation for customers with dietary restrictions. Committed to supporting a collaborative work environment while managing inventory effectively.
Overview
3
3
years of professional experience
Work History
Cook Helper
Taqueria La Original 2
6230 Rainier Ave S, Seattle, WA 98118
10.2024 - Current
- Assisted cook in preparation of food by cutting, chopping and marinating meats, vegetables and garnishes.
- Cleaned and washed all utensils, preparation equipment cutting boards and counters.
- Maintained high standards of sanitation throughout the kitchen area through proper cleaning practices and routine inspections.
- Prepared custom orders for customers with dietary restrictions or allergies, ensuring their meals were safe for consumption.
- Enhanced kitchen efficiency by assisting cooks with food preparation and recipe execution.
Cook Helper
Carl's Jr
2795 S Hwy 97, Redmond, OR 97756
10.2022 - 04.2023
- Unpacked and stored supplies in refrigerators, cupboards and storage areas to maintain proper inventory.
- Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption.
- Supported a clean and organized working environment by maintaining cleanliness of utensils, equipment, and workstations.
Cook's Assistant
La Posada
1029 SW Highland Ave, Redmond, OR 97756
07.2022 - 10.2022
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Worked flexible hours across night, weekend, and holiday shifts.
Cook's Assistant
Cafe Colucci
5849 San Pablo Ave, Oakland, CA 94608
03.2022 - 06.2022
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Maintained composure and work quality while under stress.
- Assisted in setting up and breaking down kitchen stations.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Stocked and rotated food items according to expiration dates.
Education
High School Diploma -
Unidad Educativa 24 De Septiembre
6RPW+FCG, Santa Cruz De La Sierra, BoliviaSkills
- Food preparation
- Sanitation practices
- Inventory management
- Custom meal preparation
Languages
English
Limited Working
Timeline
Cook Helper
Taqueria La Original 2
10.2024 - Current
Cook Helper
Carl's Jr
10.2022 - 04.2023
Cook's Assistant
La Posada
07.2022 - 10.2022
Cook's Assistant
Cafe Colucci
03.2022 - 06.2022
High School Diploma -
Unidad Educativa 24 De Septiembre