Katilyn Larson
Brownsburg,United States
Summary
Accomplished Lead Mixologist at Hotel Tango Distillery, known for exceptional customer service and strong leadership. Mastered expert cocktail creation, significantly increasing bar revenue through innovative promotions. Developed comprehensive training, enhancing staff skills and retention. Specialized in health and safety compliance, ensuring a pristine environment.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Lead Mixologist
Hotel Tango Distillery
10.2020 - Current
- Stayed current on industry trends through ongoing education opportunities such as seminars, workshops, and conferences.
- Developed comprehensive training programs for new hires, improving staff retention and skill levels.
- Demonstrated unwavering attention to detail when crafting visually impressive garnishes and presentation elements for each drink order.
- Mastered a diverse repertoire of classic cocktails as well as contemporary creations for an ever-evolving menu selection.
- Increased bar revenue by implementing creative promotions and special events that attracted new clientele such as mixology classes, guided tastings and thieving experiences.
Bartender
Centerplate/Sodexo
03.2020 - Current
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Bar Manager
Wings Etc
04.2015 - 07.2020
- Oversaw training for all bar staff.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
Education
Business Of Bartending Certification - Bar Studies
Florida International University
Miami, FL11.2024
Diploma - General Studies
Houghton Lake High School
Houghton Lake, MI06.2003
Skills
- Strong leadership abilities
- Exceptional customer service
- Time management expertise
- Expert Cocktail Creation
- Health and safety compliance
Accomplishments
Won Best Bartender of Indy through competition in April 2024.
Cocktails published in Chilled Magazine, Edible Indy, and Indy Today.
Several television appearances to showcase cocktail creations and promote products
Certification
- Indiana Liquor License
- ATC certification
- BarSmarts Level 1
- Mixologist certification
Timeline
Lead Mixologist
Hotel Tango Distillery
10.2020 - Current
Bartender
Centerplate/Sodexo
03.2020 - Current
Bar Manager
Wings Etc
04.2015 - 07.2020
Business Of Bartending Certification - Bar Studies
Florida International University
Diploma - General Studies
Houghton Lake High School
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