

Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.
Hospitality service expertise
Food and beverage pairings
Guest relations management
High-volume dining
Wine service
Item promotion
Order accuracy
Cash handling
Daily specials memorization
Point of sale operation
Menu memorization
Food sales and promotion
Food Handlers License
Alcohol Serve Safe Certificate
Food Handlers License