Proven server at The Garden of Easting Bistro, adept in hospitality service expertise and exceptional customer service, enhancing guest experiences through meticulous cleanliness standards and efficient POS operations. Leveraged strong work ethic in high-volume settings, significantly boosting customer satisfaction and fostering loyal relationships. Skilled in both team collaboration and solo tasks, consistently delivering personalized, attentive service.
Strong Work Ethic
Exceptional customer service
Cash Handling
Guest Engagement
Professional Appearance
Hospitality service expertise
Cleanliness standards
Safe Food Handling
Food Running
Food safety understanding
Suggestive Selling
Table Bussing
Point of sale operations
TABC & Food Handlers Certifications