
Dedicated Kitchen Crew Member at Just Catering, skilled in safe food handling and quality control. Successfully ensured high standards of sanitation and food safety while preparing meals for children. Demonstrated strong knife handling skills and effective communication, contributing to a smooth kitchen operation and maintaining a clean, organized workspace.
Assisted in daily meal preparation for preschool and daycare children. Managed portion control of food based on the number of children. Verified food quality and temperature before serving. Prepared sauces daily and handled raw meat, ensuring thorough cooking. Checked incoming orders from food suppliers to confirm receipt of all products. Check dates in the walk in refrigerator and make sure everything is dated and anything needing to be thrown away is. Processed payments to food suppliers in the absence of the manager.