Summary
Overview
Work History
Education
Skills
Timeline
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Keira Doggett

Manhattan ,NY

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

3
3
years of professional experience

Work History

Bartender

Cheesecake Factory Inc
Queens, NY
07.2022 - 03.2024
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.

Bartender

TGI Fridays
Forest Hills, NY
01.2021 - 06.2022
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.

Education

Master Of Business Administration - Business Administration And Management

Hofstra University
Hempstead, NY
03.2019

Skills

  • Liquor, beer, and wine knowledge
  • Clear and effective communication
  • Customer service expertise
  • Aloha POS
  • Group reservations management
  • Teamwork and Professionalism

Timeline

Bartender

Cheesecake Factory Inc
07.2022 - 03.2024

Bartender

TGI Fridays
01.2021 - 06.2022

Master Of Business Administration - Business Administration And Management

Hofstra University
Keira Doggett