Driven by a strong work ethic and exceptional problem-solving abilities, enhanced customer engagement and satisfaction at American Eagle Outfitters and Little Italy Ristorante. Demonstrated expertise in safe food handling and efficiency in high-pressure environments, contributing significantly to workplace safety and operational excellence.
Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.
Hardworking and enthusiastic, and stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Motivated server with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Customer Engagement
Workplace Safety
Strong Work Ethic
Professional Appearance
Safe Food Handling
Cleanliness standards
Food Running
Attention to Detail
Cleaning and organization
Problem-Solving
Line Management
Time Management