Summary
Overview
Work History
Education
Skills
Timeline
Bartender

Kennedy Underwood

Denver,CO

Summary

Responsible server/bartender/chef/marketer skilled at maximizing business revenues with top-notch service. Work well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities. Loves the service industry for its personable experiences and challenges. Experienced professional focused on meeting or exceeding objectives seeking Marketing Intern position. Offers advanced training and knowledge of industry best practices. Recognized for leadership, planning abilities and clear, direct communication style.

Overview

9
9
years of professional experience

Work History

Marketing

Instagram
Denver, CO
01.2016 - Current
  • Identified appropriate marketing channels and target customers for campaigns.
  • Developed campaigns and specific marketing strategies for clients.
  • Coordinated with social media, public relations and other teams to execute product introductions.
  • Wrote engaging and successful marketing, advertising and website copy.

Bartender

XBAR
Denver, CO
04.2021 - Current
  • Created 9 of the 25 cocktail options on menu
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Poured wine, beer and cocktails for patrons.

Sous Chef

Ste Ellies
Denver, CO
08.2019 - 10.2020
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Developed full, tasting, and special events menus to meet all establishment needs and maintain strong customer levels.

Education

Johnson And Wales School of Culinary Art
Denver, CO

Skills

  • Promotional Campaigns
  • SEO Strategies
  • Channel Marketing
  • Responsible Serving
  • Bar Operations and Logistics
  • Inventory Management
  • Standards Compliance

Timeline

Bartender

XBAR
04.2021 - Current

Sous Chef

Ste Ellies
08.2019 - 10.2020

Marketing

Instagram
01.2016 - Current

Johnson And Wales School of Culinary Art
Kennedy Underwood