Summary
Overview
Work History
Education
Skills
Certification
Bartending Knowledge
Timeline
Generic

Kennith Russell

Houston,TX

Summary

Energetic and personable aspiring bartender with strong customer service and multitasking skills. Passionate about hospitality and creating positive guest experiences in fast-paced environments. Knowledgeable about basic cocktail preparation, bar tools, and responsible alcohol service. Quick learner with a professional attitude and strong attention to detail.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

Melody Bar & Grill
Los Angeles, California
01.2022 - 11.2023
  • Crafted and served a diverse range of cocktails to meet customer preferences
  • Delivered friendly and attentive service to enhance customer experience
  • Processed cash and card transactions with accuracy to maintain financial integrity
  • Communicated effectively with team members to ensure smooth service
  • Ability to stay calm under pressure
  • Fast learner with strong work ethic

Busser/Bartender

TGI Fridays
Ontario, California
01.2021 - 02.2022
  • Delivered food and drinks to servers, ensuring timely service and guest satisfaction.
  • Restocked supplies, including utensils and napkins.
  • Cleared and set tables quickly to prepare for incoming guests, enhancing dining experience.
  • Became eligible to bartend at age 21.

Server

Longhorn Steakhouse
Rancho Cucamonga, California
06.2020 - 01.2021
  • Managed multiple tables efficiently during peak service hours.
  • Recorded orders with precision and relayed them to kitchen staff for timely preparation.
  • Processed cash and payments efficiently to ensure smooth transaction flow.

Education

High School Diploma -

Hesperia High School
Hesperia, CA
05-2019

Skills

  • Cocktail preparation
  • Mixology techniques
  • Alcohol service
  • POS systems
  • Bar Setup & Cleanliness
  • Inventory Awareness
  • Fast-Paced Multitasking
  • Service efficiency
  • Teamwork & Communication
  • Guest engagement

Certification

  • TABC Certification
  • Food Handlers

Bartending Knowledge

  • Familiar with common cocktails such as Margaritas, Mojitos, Martinis, and Old Fashioneds
  • Knowledge of bar tools including shaker, jigger, strainer, and bar spoon
  • Understanding of standard drink measurements and pours
  • Knowledge of beer, wine, and basic liquor categories

Timeline

Bartender

Melody Bar & Grill
01.2022 - 11.2023

Busser/Bartender

TGI Fridays
01.2021 - 02.2022

Server

Longhorn Steakhouse
06.2020 - 01.2021

High School Diploma -

Hesperia High School
Kennith Russell