Kevin Baker
Buffalo,NY
Summary
Accomplished Dietary Cook and Welding Fabricator with a proven track record at New York State and Eberl Iron Works. Expert in food preparation and advanced welding techniques, demonstrating a keen eye for quality control and a strong problem-solving aptitude. Achieved significant improvements in meal service efficiency and weld quality, showcasing a commitment to excellence and safety.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Dietary Cook
New York State
Ossining, NY
07.2011 - 03.2022
- Ensured consistent flavor profiles across dishes by carefully measuring ingredients according to established recipes.
- Maintained a clean and sanitary work environment, adhering to health department regulations and safety protocols.
- Prepared, apportioned and served menu and specialized food items developed to meet facility residents' unique dietary needs.
- Ensured timely meal service by coordinating cooking schedules and prioritizing tasks based on patient needs.
Welding Fabricator
Eberl Iron Works
Buffalo, NY
09.2006 - 09.2007
- Achieved consistent weld quality through careful preparation of materials and attention to detail during execution.
- Advanced skills in various welding techniques including MIG, TIG, stick welding, and plasma cutting.
- Improved welding quality by performing precise cuts, bevels, and welds on various metals.
Education
Masters Of Professional Studies - Counseling/Theology
New York Theological Seminary
New York, NY03.2021
Bachelor In Business Studies - Business Management
Buffalo State College
Buffalo, NY05.1991
Skills
- Food Preparation
- Safe Food Handling
- Cooking techniques
- Quality Control
- Analytical Skills
- Problem-solving aptitude
- Quality Assurance
Certification
AWS WELDING CERTIFICATION
Food Handlers certificate
Timeline
Dietary Cook
New York State
07.2011 - 03.2022
Welding Fabricator
Eberl Iron Works
09.2006 - 09.2007
Masters Of Professional Studies - Counseling/Theology
New York Theological Seminary
Bachelor In Business Studies - Business Management
Buffalo State College