Kevin Guillermo Calderon Montesdeoca

• Implemented behavior intervention plans to enhance client engagement and learning outcomes.
• Assisted in data collection and analysis to track client progress and adjust strategies.
• Collaborated with clinical teams to develop individualized treatment goals for clients.
• Supported clients in skill acquisition through structured teaching methodologies and reinforcement techniques.
• Communicated effectively with families to provide updates on client progress and strategies used.

volunteered and assisted in many departments of the hospital with almost 100 hours of service, part of the work included in customer service, child services in pediatrics, assist patients in the radiology department, provide information in the cosmetology department and hospital lobby. provided support in advertising volunteering and involvement in hospital based activities . trained new volunteers and engaged with diverse community members

• Assisted passengers with check-in and boarding procedures, enhancing travel efficiency.
• Provided information on flight schedules and terminal services, improving passenger experience.
• Managed baggage handling processes, ensuring timely delivery to passengers.
• Collaborated with team members to resolve passenger inquiries promptly and effectively.
• Ensured passenger safety by conducting thorough pre-flight checks of wheelchairs and other mobility equipment.

• Assisted customers with product selection and inquiries, enhancing overall shopping experience.
• Processed transactions efficiently using point-of-sale systems, ensuring accuracy in financial exchanges.
• Maintained organized merchandise displays, improving product visibility and customer engagement.
• Collaborated with team members to achieve daily sales targets, fostering a supportive work environment.
• Managed returns, exchanges and refunds in accordance with store policy.

• Provided exceptional customer service by promptly taking orders and addressing inquiries.
• Assisted in maintaining cleanliness and organization of dining area to enhance guest experience.
• Collaborated with kitchen staff to ensure timely food preparation and delivery.
• Adapted quickly to changing menu items and special requests from guests.
• Managed cash register operations, processing payments accurately and efficiently.