Kiara Jones

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Performed closing duties, ensuring the dining and dishroom area was prepared for seamless service transitions.

• Increased parent involvement by organizing family-focused events throughout
• Demonstrated flexibility and adaptability in working with children of varying abilities, ensuring each child''s individual needs we
• Maintained accurate records of attendance, meal service, and medical information for regulatory compliance.
• Collaborated with fellow staff members to create an inclusive atmosphere where all children felt welcomed and supported.
• Coordinated daily schedules balancing educational activities, playtime, meals, naps, and rest periods for optimal child wellbeing.
• Provided a safe and clean environment, adhering to strict safety guidelines and procedures.
• Implemented creative arts projects that fostered self-expression and encouraged individuality among children.
• Implemented positive discipline strategies consistently across all age groups resulting in decreased instances of disruptive behavior.
• Supported the emotional development of each child by addressing individual needs and fostering a nurturing environment.

For: Doordash, Instacart, Uber eats, Amazon flex, Shipt shopper

• Delivered packages to customer doorsteps and business offices.
• Completed on-time deliveries by choosing best and most efficient routes.
• Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
• Operated vehicle safely in highly congested areas with no traffic violations.
• Improved customer satisfaction by ensuring timely and accurate deliveries of products.

• Contributed to team success by completing jobs quickly and accurately.
• Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
• Learned all required tasks quickly to maximize performance.
• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Developed strong cooperative relationships with coworkers and managers.
• Unloaded trucks, sorted boxes, stocked shelves in timely manner, and checked and stocked fruit according to freshness and order.

• Improved student comprehension by implementing creative teaching strategies and real-world examples in lessons.
• Integrated multicultural elements into lessons, encouraging global awareness and appreciation for diversity among students.
• Provided mentoring, gave advice on study skills and helped students with learning problems.
• Participated in ongoing professional development opportunities to stay current on best practices in education and enhance instructional skills.
• Served as an advisor for extracurricular activities, promoting personal growth and teamwork among participants.
• Implemented classroom management techniques effectively, maintaining a positive learning environment conducive to student success.

• Promoted a positive work environment through effective communication and teamwork among staff members.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
• Prepared products following restaurant, health, and safety standards and procedures.