Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kim Rados

Whitewater,WI

Summary

I am a hardworking and dedicated Dietary manager with knowledge operating a safe, clean and friendly work environment. Currently I manage 6 employees and we work together to provide meals for 40-60 residents 3 times daily, along with snack trays 3 times daily as well. I have knowledge in management, team leadership, ordering, budgeting, and more.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Dietary Manager

Muskego Health And Rehabilitation Center
12.2017 - Current
  • Responsible for scheduling and managing kitchen staff, while promoting a positive work culture among my team along with great communication and recognizing outstanding employees.
  • Preparing nutritional meals for my residence while following state health codes to prevent food born illnesses.
  • Maintaining a clean environment.
  • Inquire with residents about satisfaction, quality, and personal preferences.
  • Interacting with residents in a manner that displays warmth and promotes a caring environment.
  • Managing inventory, ordering, menu planning and budgeting.


Meal Coordinator

Sienna Crest Memory Care
02.2010 - 12.2017
  • Responsible for planning, preparing, and serving quality meals to seniors with alzheimer's disease and dementia.
  • Experience in preparation of food for groups with special dietary requirements and following a menu program established to meet the dietary needs of residents. (Sugar free / low salt / low fat / etc.)
  • Reviewing food inventory weekly and preparing a food order with appropriate vendors while following a strict budget.
  • Providing quality care to residents in an environment that promotes their rights, dignity, and individuality.
  • Communicates and interacts effectively and tactfully with the residents, visitors, families, peers and supervisors
  • Manage, scheduling and training kitchen staff.

Education

High School Diploma -

Mukwonago High School
Mukwonago, WI

Skills

  • Customer Service
  • Food production management
  • Scheduling
  • Collaboration and Teamwork
  • Safe Food Handling
  • Health Code Compliance
  • Menu planning and ordering abilities
  • ServSafe Food Manager
  • Purchasing
  • Empathy
  • Leadership

Certification

ServSafe Food Manager

Timeline

Dietary Manager

Muskego Health And Rehabilitation Center
12.2017 - Current

Meal Coordinator

Sienna Crest Memory Care
02.2010 - 12.2017

High School Diploma -

Mukwonago High School
Kim Rados