Kingston Charleston
Milwaukee,WI
Summary
Dietary services professional with track record of supporting nutritional needs and meal preparations in healthcare environments. Recognized for reliability and flexibility in dynamic settings. Known for effective teamwork and maintaining high standards of hygiene and safety.
Diligent Dietary Aide with solid background in dietary services. Proven success in assisting with meal preparation and ensuring nutritional guidelines are met. Demonstrated ability in maintaining cleanliness and working efficiently in team settings.
Professional in healthcare support with experience in dietary services. Expertise in meal preparation, food safety, and nutrition. Strong focus on team collaboration and achieving results. Reliable and adaptable, with skills in communication, organization, and customer service.
Reliable Dietary Aide brings attention to detail and time management abilities to successfully multitask in fast-paced environments. Focused worker assists fellow employees in completing tasks.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Overview
5
5
years of professional experience
Work History
Dietary Aide
Bsg Maintenance
Milwaukee, WI
01.2025 - Current
- Conducted regular quality checks on prepared foods, maintaining high standards of taste and presentation.
- Engaged with residents to gather feedback on meals, contributing to continuous improvement initiatives.
- Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
- Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
- Discarded outdated food products and maintained waste disposal procedures.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Upheld efficiency of meal services by pre-setting tables before patients arrived.
- Monitored food temperatures during storage and serving, ensuring safety and compliance with regulations.
Dietary Aide
YONA Solutions
Milwaukee, WI
06.2021 - 09.2024
- Assisted in meal preparation and service for residents, adhering to dietary guidelines.
- Maintained cleanliness and organization in kitchen and dining areas, ensuring compliance with health standards.
- Collaborated with nutritionists to implement specialized meal plans based on individual dietary needs.
- Monitored inventory levels of food supplies, reporting shortages and assisting in restocking efforts.
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Supported kitchen management in developing efficient workflows to enhance meal service delivery times.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Followed all food safety regulations while preparing meals for patients.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Trained new staff on proper food handling procedures and safety protocols to ensure operational efficiency.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
Education
High School Diploma -
Lynde And Harry Bradley Technology And Trade School
Milwaukee, WI06-2022
Skills
- Time management
- Problem-solving
- Cleaning and sanitizing
- Customer service
- Food handling safety
- Food safety
- Sanitation practices
- Heavy lifting
- Meal preparation
- Sanitization
- Table setting
- Patient communication
- Team collaboration
- Detail-oriented
- Fast food experience
- Dining room service
- Dining room setup
- Organizational skills
Timeline
Dietary Aide
Bsg Maintenance
01.2025 - Current
Dietary Aide
YONA Solutions
06.2021 - 09.2024
High School Diploma -
Lynde And Harry Bradley Technology And Trade School