Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
2
2
years of professional experience
Work History
Bar Manager
Coast & Olive
06.2022 - 06.2024
Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
Maximized customer service by training staff, overseeing operations, and resolving issues.
Closed out cash register and prepared cashier report at close of business.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
General Manager
Coast & Olive
10.2023 - 06.2024
Managed budget implementations, employee evaluations, and contract details.
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Maximized operational excellence mentoring personnel on management principles, industry practices, and company procedures.
Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
Bartender
Private Events
04.2024 - 08.2024
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Kept bar presentable and well-stocked to meet customer needs.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.