Summary
Overview
Work History
Education
Skills
Timeline
Generic

Koffi SESSOU

Monmouth ,IL

Summary

. Quickly learn procedures and methods.

. Work well in a high-pressure environment

. Well organized and efficient.

. Speaks and write French and English.

. Excellent communication, interpersonal and organizational skills.

.Friendly

Overview

9
9
years of professional experience

Work History

Clerk

Smithfield Foods,
Monmouth, IL
06.2025 - Current
  • Assisted in processing and organizing documents for efficient record-keeping.
  • Collaborated with team members to streamline clerical workflows and improve efficiency.
  • Knowledge in excel, word, Etc
  • Do Bacon yields sheet and RPM2.

Line Leader/back to Room Leader

Smithfield Foods
Monmouth, IL
11.2023 - Current
  • Supervised production line operations to ensure compliance with safety and quality standards.
  • Trained team members on equipment usage and best practices for efficient workflows.
  • Coordinated daily activities to optimize resource allocation and minimize downtime.
  • Implemented process improvements that enhanced productivity and reduced waste.
  • Safety is my priority
  • Make sure all food safety rules are follow and all employees wearing PPE.
  • Recommended and implemented measures to motivate employees and to improve production methods,equipment performance, product quality and efficiency.
  • Conferred with other supervisors to coordinate operations and activities within and between departments.
  • Inspected material products and equipment to detect defects and malfunctions.
  • Resolves workers problems, complaints and grievances.
  • Read and analyze charts, work orders, production schedules and other records and reports, in order to determine production requirements and evaluate current production estimates and outputs.
  • Enforced safety and sanitation regulations.
  • Used forklift to load appropriate containers of packages meat into the trailer.
  • Check bacon all metal dector every hour.
  • Bacon paper work( SSOP, GMP)
  • Know everything in Bacon-press

Remove Sirloin

Smithfield Foods
Monmouth, IL
08.2017 - 05.2019
  • Ability to use knife .

Education

Master of Science - Agriculture

University of Lomé
Togo West Africa
12-2016

High School Diploma -

Gbenyedzi
Togo west Africa
07-2010

Skills

Employee training

Workflow optimization

Timeline

Clerk

Smithfield Foods,
06.2025 - Current

Line Leader/back to Room Leader

Smithfield Foods
11.2023 - Current

Remove Sirloin

Smithfield Foods
08.2017 - 05.2019

Master of Science - Agriculture

University of Lomé

High School Diploma -

Gbenyedzi
Koffi SESSOU