Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Kontrina Hames

New Market,,AL

Summary

Well-organized and dedicated Job Title bringing over Number years of experience, energetic nature and expertise in preparing Type food. Superior in organizing ingredients, collecting waste and working with little oversight to optimize performance.

Energetic Deli Clerk highly trained in using computerized register and payment systems. Knowledgeable in large range of food types and party tray arrangements.

Responsible Food Preparation team member offering proven skills in maintaining clean facilities and promoting customer satisfaction through exceptional service. Dedicate long hours to complete fast-paced work. Customer service-driven team player good at connecting with people and fostering patron loyalty.

Experienced Job Title bringing sales expertise and strong listening skills to growing team. History of building customer loyalty with fast, friendly and knowledgeable service.

Hardworking Deli Clerk with Number years of experience in retail support and service. Top-notch issue resolution and customer engagement talents. Works quickly in fast-paced environments.

Skilled Deli professional familiar with proper food handling and safety concerns. Relates well to team members and customers of all backgrounds. Offering Number years of retail experience.

Motivated Job Title offering expertise in customer service, food preparation and catering. Excellent listening, problem-solving and relationship-building skills.

Reliable Deli Worker bringing Number years of Industry performance. Completes tasks quickly and with professionalism. Excellent understanding of sanitation and cleaning procedures, inventory rotation and customer relations.

Knowledgeable Job title with Number years of experience in deli service and operations. Excellent knowledge of safe slicer operation and sandwich art abilities. Known for great customer service skills and reliability.

Skilled Food Service team member with solid Job Title background in Type settings. Well-organized and efficient with passion for customer satisfaction. Skilled multitasker calm in handling simultaneous orders in fast-paced settings.

Enthusiastic Food Service expert with Number years of service industry experience. Precise and speedy at preparing ingredients, Task and Task. Always keeps kitchen and Type areas clean and spotless.

Experienced Job Title with Number years in service industry. Talented at Task and Task to efficiently deliver high-quality service and promote customer loyalty. Dedicated to team and business success.

Skilled Food Service Worker bringing Number years of experience and understanding of hospital operations. Enthusiastic about supporting patient care with nutritious food.

Punctual Food Service Worker skilled in taking orders and preparing food quickly and efficiently. Offering Number years of experience in food preparation and customer service.

Capable Job Title with Number years of experience in serving Type food. Talented at taking orders, filling special requests, preparing food and Task. Professional and calm when managing many tasks at once and helping customers.

Motivated Food Service Worker accustomed to diligently following recipes to prepare food ingredients and complete dishes. Conscientious and self-directed professional successful at working quickly in independent capacities.

Enthusiastic Job Title eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of Task and Task and training in Skill. Motivated to learn, grow and excel in Industry.

Multi-talented Job Title consistently rewarded for success in planning and operational improvements. Experience in policy development and staff management procedures positively impacting overall morale and productivity.

Experienced Job Title with over Number years of experience in Industry. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits.

Overview

12
12
years of professional experience

Work History

Deli Worker/nighttime Management

Sunoco Gas Station
Huntsville , Alabama
01.2017 - Current
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Opened new inventory and rotated stock by dates to maintain freshness.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Learned Job title and Job title work tasks in order to provide skilled backup for diverse roles.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Cooked batches of food according to standard recipes.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
  • Operated as full-service food provider in Type establishment by taking orders, preparing meals and collecting payments.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Observed customer purchases in line and differentiated between standard portions.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Kept work areas clean, neat and sanitized to prevent possible illness or injury among coworkers and customers.
  • Received payment via cash, check, card or mobile payment and processed promptly, resulting in Number% accuracy rate.
  • Inspected equipment such as refrigerators and warming lamps every Timeframe to check compliance with safe operating levels.
  • Listened carefully to customer instructions and prepared orders according to those preferences.
  • Handled busy, fast-paced situations and agitated customers with relative ease while remaining professional and calm.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Checked completed orders for accuracy and bagged meals for easy carrying.

Assembly Line Worker

Sanmina/SCI
Huntsville , AL
06.2016 - 01.2017
  • Followed outlined specifications to implement effective assembly plans.
  • Sampled and tested final products to check conformance with production tolerances.
  • Removed rough spots to enhance parts alignment and improve finishes.
  • Completed durable assemblies and subassemblies with hand and power tools such as Tool and Tool.
  • Checked position and alignment of each component to prevent errors and minimize materials waste.
  • Employed Skill and Skill to assemble components with minimal supervision, exceeding all expected project milestones.
  • Buffed out minor scratches and imperfections, which bolstered product quality.
  • Used basic mathematical abilities to calculate materials, hourly rates and other relevant details.
  • Conducted quality assurance inspections on finished components and identified issues.
  • Worked closely with others in team-oriented settings to maintain line productivity.
  • Used established assembly instructions to complete jobs quickly, accurately and with zero errors.
  • Kept work area clean, neat and organized to prevent accidents, mishaps and misplaced tools.
  • Assisted quality assurance by visually inspecting items and removing defective parts.
  • Kept work areas clean by removing trash and debris and organizing all tools in preparation for next shift.
  • Identified machinery malfunctions by performing Type and Type troubleshooting tasks.
  • Put hazardous materials in properly marked containers to avoid injuries or contamination.
  • Analyzed project specifications and other instructions prior to job start to ascertain all tasks and determine completion dates.
  • Performed hand-finishing of final products after assembling component parts for Type items.
  • Inspected and tested components, assemblies and power tools for proper functionality.
  • Boxed, labeled and transported items to support assembly operations.
  • Calibrated Type and Type equipment on Timeframe basis to maintain optimal performance.
  • Strictly followed all safety measures and protocols, enabling department to meet Type safety rating for Number Timeframe consecutively.

Banquet Server

Omin Staffing Temp Agency
Madison, AL
09.2015 - 09.2016
  • Checked identification to enforce age regulations for alcoholic beverages.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Adapted service based on customer requests and kitchen readiness.
  • Applied wine and spirit expertise toward recommending appropriate parings for chosen meals and personal tastes.
  • Stayed up-to-date on menu changes to offer current and accurate information and help customers select optimal meal choices based on individual preferences.
  • Guided arriving guests to tables, took drink orders and relayed information to bartenders.
  • Maintained event cleanliness during service by promptly clearing dishes after each course.
  • Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Coordinated Number events throughout Number banquet spaces, including weddings, reunions and corporate meetings.
  • Maintained flexible work schedule including evenings, weekends and on-call to meet event needs.
  • Presented food and beverages on buffet tables and drink stations to meet contract specifications and level of event formality.
  • Cleared dishes and glassware quickly following each course.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Arranged linens and table settings according to seating plan and event theme.
  • Smoothly circulated appetizer and drink trays around Type events, offering selections to guests.
  • Executed synchronized meal service simultaneously serving multiple guests with speed and efficiency.
  • Answered guest questions about events and food services during Type events.
  • Served appetizers, entrees and refilled beverages for events up to Number guests.
  • Directed and managed all banquet functions for Number-room Type property, including Number square feet of meeting space.
  • Returned reusable goods and serving equipment for inventory and restock.
  • Applied comprehensive knowledge of wine, cider and beer as well as appropriate entree pairings, increasing daily beverage sales by Amount%.
  • Achieved monthly sales goals by using successful strategies to promote specials, desserts and alcoholic beverages.
  • Delivered catered food and supplies to facility for on-time set-up.
  • Prepared serving and appetizer trays and set tables for Type events with up to Number attendees.
  • Implemented new drink policies, reducing over-pouring by Number%.
  • Checked on tables and drink needs while refilling water glasses and bringing supplies to customers.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • Fostered enjoyable event atmosphere through friendly guest interactions
  • Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
  • Monitored dietary restrictions and served guests with special needs.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.

Banquet Server

Automation Temp Services
Huntsville , AL
01.2016 - 06.2016
  • Checked identification to enforce age regulations for alcoholic beverages.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Adapted service based on customer requests and kitchen readiness.
  • Applied wine and spirit expertise toward recommending appropriate parings for chosen meals and personal tastes.
  • Stayed up-to-date on menu changes to offer current and accurate information and help customers select optimal meal choices based on individual preferences.
  • Guided arriving guests to tables, took drink orders and relayed information to bartenders.
  • Maintained event cleanliness during service by promptly clearing dishes after each course.
  • Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Coordinated Number events throughout Number banquet spaces, including weddings, reunions and corporate meetings.
  • Maintained flexible work schedule including evenings, weekends and on-call to meet event needs.
  • Presented food and beverages on buffet tables and drink stations to meet contract specifications and level of event formality.
  • Cleared dishes and glassware quickly following each course.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Used cash registers and credit card machines to cash out customers, handling average sale of $Amount per table.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Arranged linens and table settings according to seating plan and event theme.
  • Smoothly circulated appetizer and drink trays around Type events, offering selections to guests.
  • Executed synchronized meal service simultaneously serving multiple guests with speed and efficiency.
  • Answered guest questions about events and food services during Type events.
  • Served appetizers, entrees and refilled beverages for events up to Number guests.
  • Directed and managed all banquet functions for Number-room Type property, including Number square feet of meeting space.
  • Returned reusable goods and serving equipment for inventory and restock.
  • Applied comprehensive knowledge of wine, cider and beer as well as appropriate entree pairings, increasing daily beverage sales by Amount%.
  • Achieved monthly sales goals by using successful strategies to promote specials, desserts and alcoholic beverages.
  • Delivered catered food and supplies to facility for on-time set-up.
  • Prepared serving and appetizer trays and set tables for Type events with up to Number attendees.
  • Implemented new drink policies, reducing over-pouring by Number%.
  • Checked on tables and drink needs while refilling water glasses and bringing supplies to customers.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • Fostered enjoyable event atmosphere through friendly guest interactions
  • Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
  • Monitored dietary restrictions and served guests with special needs.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.

Manual Laborer

Automation A Temp Services Technicolor Inc.
Huntsville, AL
02.2016 - 03.2016
  • Prepared pallets of boxes for easy transportation between customer and storage locations.
  • Used hand-held scanners and physical logs to accurately track item movements.
  • Kept storage areas organized, clean and secure to fully protect company assets.
  • Loaded, unloaded and sorted cargo as part of accurate and efficient Timeframe shipments.
  • Coordinated daily work strategies, following oral and written instructions to properly move and ship products.
  • Shipped material and performed boxing, packing, labeling and preparation of any related documents.
  • Recorded information, shortages and discrepancies to keep records current and accurate.
  • Surrounded items in cling film, padded blankets and tape to protect from damage.
  • Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
  • Assisted Job title with Task during busy periods, developing new skills in Skill and Skill while boosting warehouse efficiency.
  • Quickly answered all job-related inquiries from supervisor and delivered updates on anticipated task completion times.
  • Monitored and ordered warehouse supplies, including Type, Type and Type.
  • Kept all documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
  • Moved furniture and boxes using utility dolly and truck ramp.
  • Strapped items down over protective padding to secure throughout transportation.
  • Handled daily customer service aspects, including maintaining positive and ongoing relationships with external customers and freight partners.
  • Evaluated supplies and product inventory to check for quality and quantity issues and returned unacceptable materials to vendors to obtain replacements or refunds.
  • Informed purchasing team of missing or damaged items immediately when unloading and receiving.
  • Assembled orders and packed items for shipment, conveying orders to shipping personnel.
  • Verified quantity and description of materials received by checking merchandise against packing list.
  • Fastened documentation, including receipts, packing slips and bill of lading, to shipments leaving facility.
  • Inspected ingoing and outgoing shipments to verify accuracy and prevent errors.
  • Safely transported Type and Type items using Type equipment avoiding accidents and mishaps.
  • Assembled and filled more than Number shipments per day and prepared all shipping documentation.
  • Wrapped pallets in shrink wrap prior to loading.
  • Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
  • Inspected Type and Type equipment and used troubleshooting approaches to keep machines operational for all shifts.
  • Repaired various tools and machines, including Type, notifying Type department of issues requiring major repairs.
  • Removed debris and hazardous materials from Type area to avoid contaminating Type and Type items.
  • Listened closely during team meetings to gain complete understanding of duties required for each shift, completing priority tasks first.
  • Maintained strong vendor connections, including arranging pricing and delivery structures and managing specific shipment or paperwork concerns.

Inspector

Automation Temp Services-Valley Forge Flag Company
Huntsville , AL
01.2016 - 02.2016
  • Checked color, shape, texture and grade of products and materials against established templates, charts and samples.
  • Collected Type readings throughout production processes to monitor levels.
  • Disposed of unsound and unsafe materials, products and equipment to prevent inappropriate reuse.
  • Conducted inspections, tests and measurements of Type and Type materials to verify adherence with regulations and desired specifications.
  • Used hand tools, instruments, gauges and equipment to complete accurate measurements and noted results for official records.
  • Repaired faults, reassembled products and completed additional tests.

Cashier

Copper Line Beverages
Huntsville , AL
10.2015 - 01.2016
  • Restocked, arranged and organized merchandise in front lanes to drive product sales.
  • Reviewed and resolved differences between accounting information and cash drawer.
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Helped over Number guests every day by processing payments, monitoring reward accounts and resolving service concerns.
  • Prepared and submitted end-of-shift reports using Software.
  • Completed manual and machine counts of funds for transactions valued at over $Amount.
  • Mentored new team members on POS system operation, customer service strategies and sales goals.
  • Met and exceeded upsell goals by highlighting target merchandise with strategic promotional approaches.
  • Worked with Job titles to complete daily counts and maintain funds security to minimize theft and mismanagement risks.
  • Increased sales Number% by offering advice on purchases and promoting additional products.
  • Checked prices for customers and processed items sold by scanning barcodes.
  • Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
  • Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
  • Reviewed weekly sales circulars and monitored price changes.
  • Counted cash in register drawer at beginning and end of shift.
  • Used cash registers and POS systems to request and record customer orders and compute bills.
  • Served needs of more than Number customers in busy Type environment.
  • Trained as Job title and provided back-up coverage to provide customers with optimal support.
  • Educated customers on promotions to enhance sales.
  • Completed sales in excess of $Amount with near-zero error rate using POS system.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Operated cash register for cash, check and credit card transactions with Number% accuracy.
  • Worked closely with Job title to solve problems and handle customer concerns.
  • Requested official identification for Type purchases and verified details, consistently meeting strict legal standards of underage sales.
  • Efficiently processed new orders, completing Number+ daily transactions with remarkable accuracy.
  • Assisted customers by answering questions and fulfilling requests.
  • Assisted customers with special services, account updates and promotional options.
  • Answered questions about store policies and concerns to support positive customer experiences.

Delivery Driver

O’Reilly’s AutoParts
Huntsville, AL
04.2013 - 08.2013

Food Server

EPSCO Temp Service/Davis Elementary School
Huntsville , AL
02.2013 - 04.2013
  • Asked diners about meals to assess satisfaction and collect vital feedback to improve operations.
  • Promoted efficiency by removing empty dishes, glassware and silverware to shorten bussing times.
  • Organized and replenished supplies at food stations to optimize team performance.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Completed efficient table resets by wiping down surfaces and refilling condiments.
  • Conferred with cooks to produce accurate orders, verifying accuracy prior to delivery.
  • Greeted incoming guests and managed accurate seating based on customer desires and server loads.
  • Added food items, dishes, beverages and utensils to trays and immediately distributed orders, using Software to confirm deliveries to correct rooms.
  • Greeted and maintained relationships with regular customers.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.

Serge Machine Operator

Maples Industry
Scottsbro, AL
12.2012 - 01.2013
  • Dismantled machinery to access, remove and replace worn components and keep production within optimal tolerances.
  • Maximized productivity by keeping detailed production records and identifying hold-ups.
  • Ran heavy duty lathes, boring machines, mills, planers and grinders to craft products.
  • Tended operating machinery to identify equipment malfunctions and locate sources of product defects.
  • Set appropriate stops and guides to specified lengths as indicated by scale, rule or template.
  • Set accurate feed rates and trimming protocols to maintain efficient production and meet schedule demands.
  • Followed technical documentation, including tooling instructions and product specifications to determine and implement operational sequences.
  • Updated daily production logs with timely and accurate information, regularly informing management of special incidents or non-conformance issues.
  • Manually set up machinery and equipment, including Equipment, Equipment and grinders.
  • Assessed equipment after each production run, performing preventive maintenance to keep machines running smoothly.
  • Set up and ran Type and Type machinery to produce exceptional products for Industry needs.
  • Fabricated new and repaired defective Type components, using Tool and Tool.
  • Maintained machines within work area, complying with company and OSHA safety rules and regulations.
  • Maintained equipment performance by completing routine maintenance actions such as lubricating and cleaning components.
  • Operated Type equipment safely and efficiently with team of Number employees.
  • Set parameters for each job to attain Number score on Type test.
  • Calibrated, tested, and adjusted machine settings or controls in preparation for Type operations.
  • Set up and operated various machine tools and jigs to produce precision parts, maintaining awareness of approximate job completion times.
  • Identified malfunctions or failures by routinely monitoring and analyzing equipment operations.

Education

Graduated - General Studies

Butler High School
Huntsville Alabama
08.1987

Skills

  • Proper Food Handling
  • Accurate Money Handling
  • Cash Handling
  • Health and Safety Standards
  • Cash Register Operation
  • Sales proficiency
  • Menu memorization
  • Supervision
  • Team management
  • Project organization
  • Problem resolution
  • Equipment Safety
  • Food Preparation
  • Cleaning
  • Food Safety
  • Cleanliness and sanitation
  • Food preparations
  • ServSafe
  • Relationship development
  • Business operations
  • Operational improvement
  • Process improvement

Timeline

Deli Worker/nighttime Management

Sunoco Gas Station
01.2017 - Current

Assembly Line Worker

Sanmina/SCI
06.2016 - 01.2017

Manual Laborer

Automation A Temp Services Technicolor Inc.
02.2016 - 03.2016

Banquet Server

Automation Temp Services
01.2016 - 06.2016

Inspector

Automation Temp Services-Valley Forge Flag Company
01.2016 - 02.2016

Cashier

Copper Line Beverages
10.2015 - 01.2016

Banquet Server

Omin Staffing Temp Agency
09.2015 - 09.2016

Delivery Driver

O’Reilly’s AutoParts
04.2013 - 08.2013

Food Server

EPSCO Temp Service/Davis Elementary School
02.2013 - 04.2013

Serge Machine Operator

Maples Industry
12.2012 - 01.2013

Graduated - General Studies

Butler High School
Kontrina Hames