Summary
Overview
Work History
Education
Skills
Timeline
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Krisitn Hamilton

Durango,CO

Summary

Passionate barista with background in specialty coffee shops and fast-paced environments. Skilled in crafting traditional espresso beverages, latte art, and developing unique drink recipes to enhance customer satisfaction. Demonstrated ability to manage high-volume orders with precision and care, contributing to positive customer experiences and repeat business. Proven track record of maintaining cleanliness and organization within the workspace, ensuring efficient operation and compliance with health codes.

Overview

4
4
years of professional experience

Work History

Barista/Barista Trainer

Starbucks
Durango, CO
04.2023 - Current
  • Memorized official and off-menu coffee and tea preparations for efficient service.
  • Greeted customers, took orders for coffee drinks, food items, and other beverages.
  • Cleaned and sanitized service areas to comply with health protocols and food safety standards.
  • Prepared and served various coffee drinks, including espresso, cappuccino, and latte, following precise recipes.
  • Educated new staff on company policies regarding food handling regulations.
  • Provided barista training for proper use of espresso machines, grinders, blenders, and other equipment.
  • Developed comprehensive training programs for new employees in production department.

Barista Shift Supervisor

Durango Joe's
Farmington, NM
09.2021 - 03.2023
  • Trained new baristas on beverage preparation, customer service, cash handling, and safety compliance.
  • Created revenue-enhancing strategies through effective cross-selling and product innovation.
  • Updated knowledge of coffee trends to diversify and improve menu items.
  • Oversaw equipment maintenance and coordinated timely repairs to minimize downtime.
  • Managed product orders from suppliers to maintain optimal inventory levels.
  • Led team of employees, promoting a collaborative and efficient workplace culture.
  • Assigned responsibilities to staff while clarifying priorities and targets.

Education

Bachelor of Science - Computer Engineering

Fort Lewis College
Durango, CO
05-2028

High School Diploma -

Farmington High
Farmington, NM
05-2021

Skills

  • Employee training and development
  • Adaptability and creativity
  • Coffee knowledge and expertise
  • Persuasive sales techniques
  • Product upselling strategies
  • Customer service excellence
  • Operational procedures management
  • Point of sale systems
  • Food safety compliance
  • Inventory control
  • Shipment processing
  • Collaborative teamwork

Timeline

Barista/Barista Trainer

Starbucks
04.2023 - Current

Barista Shift Supervisor

Durango Joe's
09.2021 - 03.2023

Bachelor of Science - Computer Engineering

Fort Lewis College

High School Diploma -

Farmington High
Krisitn Hamilton