Dynamic cocktail server with a proven track record in providing exceptional customer service and managing high-volume dining environments. Skilled in cash handling and alcohol awareness, dedicated to creating memorable guest experiences.
Overview
7
7
years of professional experience
Work History
Cocktail Server
333 Pacific
Oceanside, CA
05.2024 - Current
Provided exceptional customer service by promptly serving cocktails and beverages to guests.
Maintained cleanliness and organization of bar area to ensure optimal guest experience.
Collaborated with bartenders to create signature cocktails and enhance drink menu offerings.
Assisted in training new staff on cocktail preparation and service best practices.
Server Assistant
333 Pacific
Oceanside, CA
05.2024 - Current
Supported waitstaff by delivering food and beverages promptly to enhance guest satisfaction.
Maintained cleanliness of dining areas, ensuring a welcoming environment for patrons.
Assisted in setting up and breaking down tables for events, optimizing workflow efficiency.
Collaborated with kitchen staff to expedite orders and address special requests effectively.
Trained new team members on service protocols and restaurant procedures to ensure consistency.
Coordinated with front-of-house teams during peak hours to manage customer flow smoothly.
Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
Bartender Barista Cocktail Server
Shorehouse Kitchen
Carlsbad, CA
04.2021 - 12.2022
Crafted diverse cocktails and beverages to enhance customer experience.
Managed inventory levels, ensuring timely restocking of supplies.
Provided exceptional customer service, fostering repeat business and positive feedback.
Trained new staff on bar operations and service standards.
Maintained cleanliness and organization of bar area to comply with health regulations.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Host Supervisor
Olive Garden
Carlsbad, CA
02.2019 - 01.2020
Managed front-of-house operations to enhance guest experiences and ensure customer satisfaction.
Trained and mentored new hosts on service standards and operational procedures.
Oversaw seating arrangements, optimizing table turnover while minimizing wait times for guests.
Collaborated with kitchen staff to coordinate timely meal delivery during peak hours.
Monitored daily reservations and walk-in traffic to effectively allocate resources during busy periods.
Optimized table turnover rates by monitoring dining duration and coordinating efficient table resets between parties.