Results-driven Sales Professional with expertise in leadership and strategic initiative implementation. Consistently ranked in the top 5 for sales by fostering relationships and leveraging data analysis to uncover growth opportunities. Known for adaptability and problem-solving skills that have led to substantial revenue growth.
Overview
9
9
years of professional experience
Work History
Inside Sales Primary
Reyes Holdings
Manor, Tx
02.2023 - Current
Facilitated operations in SFS territory by managing pending and off-schedule deliveries and promptly communicating time-sensitive issues to FSM and sales teams.
Created NCRs promptly while fostering relationships between FSR and account for enhanced collaboration.
Collaborated with FSM to present monthly meetings identifying opportunities to achieve shared selling goals.
Guided customers through new improvements such as SipMarket and Fintech while enhancing brand recognition for new products.
South Central Territory Sales Representative
Canarchy Craft Brewery Collective
Austin
01.2022 - 11.2022
Led initiatives to boost on-premise sales and expand distribution of Canarchy portfolio, increasing market presence.
Developed and maintained strategic partnerships with key retailers and distributors.
Used distributor data and reporting tools to identify opportunities for new or expanded distribution, closing gaps in lost sales, incremental volume increases using Armadillo/ Fintech.
Entered daily market activity and weekly recaps in customer relations management software.
Created and executed targeted promotions for customers, festivals, and events, enhancing brand visibility and engagement.
Achieved quarterly KPIs set by Regional Sales Director, driving revenue growth and successful promotions.
General Manager/ Partner
The Brewtorium
Austin, Tx
06.2017 - 02.2021
Led establishment of new brewpub, overseeing funding acquisition, site selection, site plan development, and city planning approvals.
Supervised 30 staff members, facilitating weekly meetings with management, owners, and shareholders to ensure alignment and operational efficiency.
Oversaw inventory and ordering and managed the floor during business hours.
Implementing and maintaining service standards.
Developed and refined menu items in collaboration with Kitchen Manager to enhance guest experience.
Creation of SOPs for Front of House, assistant managers and kitchen staff, FOH onboarding, hiring and training standards.
Developed comprehensive look books to support back-of-house employees with recipes.
Inside Sales Primary: Southern California Region at Reyes Beverage Group - Beer & Spirits DivisonInside Sales Primary: Southern California Region at Reyes Beverage Group - Beer & Spirits Divison