Krystne Ramirez
Port Charlotte
Summary
Customer-oriented bartender offering several-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities.
Overview
16
16
years of professional experience
1
1
year of post-secondary education
Work History
Bartender
Kings roadhouse
Port Charlotte
08.2025 - Current
- Prepared and served a variety of cocktails and beverages to customers.
- Maintained cleanliness and organization of the bar area throughout shifts.
- Assisted customers with menu selections and provided knowledgeable recommendations.
- Handled cash transactions and accurately processed payments from patrons.
- Performed opening and closing duties including restocking supplies.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Developed good working relationships with fellow employees through effective communication.
- Processed payments accurately and efficiently with POS system.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Bartender/ server/ shift manager
Harpoon Harry’s
Punta Gorda
01.2010 - 03.2025
- Mixed cocktails and beverages according to customer preferences and recipes.
- Provided exceptional customer service in a fast-paced bar environment.
- Maintained cleanliness and organization of bar area throughout shifts.
- Managed inventory, ensuring adequate supplies for daily operations.
- Trained new bartenders on techniques and company standards.
- Handled cash transactions and operated point-of-sale systems efficiently.
- Engaged with patrons, fostering a welcoming atmosphere at the bar.
- Performed opening and closing duties including restocking supplies.
- Greeted customers and provided excellent customer service.
- Developed good working relationships with fellow employees through effective communication.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Bartender/ server/ shift lead
Navigators
Arcadia
10.2023 - 07.2024
- Maintained cleanliness of bar area, equipment, and glassware throughout shifts.
- Managed inventory levels and restocked supplies as needed during busy periods.
- Mixed and served beverages according to standard recipes and customer preferences.
- Provided exceptional customer service by engaging with patrons and addressing concerns.
- Processed cash and credit transactions accurately while handling customer payments.
- Adhered to safety and sanitation standards in compliance with local regulations.
- Performed opening and closing duties including restocking supplies.
- Greeted customers and provided excellent customer service.
- Developed good working relationships with fellow employees through effective communication.
Education
Associate of Science -
Stanford Brown
Tampa, FL 08.2010 - 12.2011
Skills
- Cocktail preparation
- Menu recommendations
- Point of sale operation
- Cash handling
- Sanitation compliance
- Customer engagement
- Inventory management
- Fast-paced service
- Attention to detail
- Effective communication
- Time management
- Problem solving
- Employee training
- Staff management
- Marketing and sales experience
- Changing beer kegs
- Safe food handling procedures
- Food running
- New hire training
- Alcohol awareness
- Team player attitude
- Bar service preparation
- Liquor restocking
- Outstanding customer service
- Food service
Timeline
Bartender
Kings roadhouse
08.2025 - Current
Bartender/ server/ shift lead
Navigators
10.2023 - 07.2024
Associate of Science -
Stanford Brown
08.2010 - 12.2011
Bartender/ server/ shift manager
Harpoon Harry’s
01.2010 - 03.2025