Bartender
Medieval Times Dinner & Tournament
Scottsdale, AZ
01.2024 - Current
- Crafted and served a diverse range of beverages to enhance guest experience.
- Developed specialty cocktails that aligned with event themes, increasing guest satisfaction.
- Oversaw inventory management, tracking supplies to minimize waste and control costs.
- Implemented new techniques for cocktail preparation, improving service speed and quality.
- Served high customer volumes during special events, nights, and weekends. As many as 1100 guests.