Summary
Overview
Work History
Education
Skills
Timeline
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Kyle Magee

Tampa,FL

Summary

Wine and beverage sales professional with progressive leadership in managing high-value client portfolios and driving revenue growth. Demonstrated ability to exceed sales targets, particularly in high-margin categories, while mentoring a high-performing team. Expertise in client relationship building enhances customer satisfaction and engagement.

Overview

4
4
years of professional experience

Work History

Sales Associate

Williams-Sonoma
07.2026 - Current
  • Cultivated customer relationships that led to repeat business and enhanced client satisfaction.
  • Coordinated with team on promotional events and setup of new product displays to drive customer engagement.
  • Presented demonstrations, managed inventory control, supported daily sales floor operations, and coordinated events and new product displays with team members.
  • Managed inventory levels while supporting daily floor operations to maintain optimal product availability.

Head Sommelier

The Matador Room
10.2025 - 01.2026
  • Curated extensive wine list to elevate guest experience through thoughtful selections.
  • Developed strategic wine program initiatives that boosted customer engagement and satisfaction.
  • Analyzed sales data to identify trends, adjusting selections for maximum profitability.
  • Maintained up-to-date knowledge of industry trends, incorporating emerging regions and varietals into the wine selection.
  • Conducted regular tastings to refine offerings and align with culinary pairings.
  • Trained and mentored wait staff to elevate service standards and knowledge.
  • Managed inventory systems, ensuring optimal stock levels and minimizing waste.
  • Coordinated wine selection and restocking for a cellar of over 300 bottles to ensure availability and variety.

Wine Department Manager

Total Wine
10.2023 - 11.2025
  • Managed daily operations of the wine department, optimizing inventory levels and ensuring product availability to meet customer demand.
  • Achieved district-leading performance on high-margin SKUs, outperforming budget by over 250 basis points and ranking as a top-10 department company-wide for a $13 million department.
  • Applied deep expertise in wines and spirits, particularly Bordeaux, to identify and close high-margin sales opportunities.
  • Collaborated with suppliers to select quality wines aligned with customer preferences.
  • Presented business performance reviews and strategic plans to senior leadership, highlighting sales initiatives that drove department growth.
  • Established performance goals for employees, providing targeted feedback to enhance skills and achieve departmental objectives.
  • Hired and trained a high-performing sales team with deep knowledge of wine and great customer service.
  • Grew year-over-year Concierge sales by more than 20% through targeted client outreach and strategic promotions.

Branch Manager

PRP Wine
04.2022 - 10.2023
  • Monitored branch performance against key performance indicators and initiated corrective actions to address performance gaps.
  • Oversaw daily branch operations to ensure efficiency, productivity, and effective resource allocation.
  • Resolved customer issues proactively to improve satisfaction and enhance service quality.
  • Increased wine sales through targeted outbound prospecting and relationship development with prospective and existing customers.
  • Coordinated weekly private wine tastings and community promotional events to enhance brand visibility and customer engagement.
  • Built and maintained a comprehensive client database and outreach strategy.

Education

B.A. - Economics

University of South Florida
Tampa, FL
09-2027

Skills

  • Client relationship management
  • Sales development
  • Sales forecasting
  • Client account management
  • Inventory management
  • Data analysis
  • Customer engagement
  • Exceptional customer service
  • Teamwork and collaboration
  • Client account management

Timeline

Sales Associate

Williams-Sonoma
07.2026 - Current

Head Sommelier

The Matador Room
10.2025 - 01.2026

Wine Department Manager

Total Wine
10.2023 - 11.2025

Branch Manager

PRP Wine
04.2022 - 10.2023

B.A. - Economics

University of South Florida
Kyle Magee