Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Interests
Timeline
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Kyle Steven's

Fairfield,USA

Summary

Dedicated and hardworking professional with 10+ years of experience in high-responsibility, hands-on environments requiring precision, teamwork, and adaptability. Graduate of the Shasta College Culinary Program with strong experience in sanitation, food handling, time management, and operating efficiently in fast-paced, high-stress settings. Background in mechanical repair, fabrication, and welding demonstrates strong technical aptitude, problem-solving skills, and attention to detail. Experienced in customer service and team-based environments, with the ability to follow detailed protocols, maintain safety standards, and perform physically demanding tasks for extended periods. Authorized to work in the United States Willing to relocate.
Contact: stevenskyle042@gmail.com

(707)-366-9475

Overview

9
9
years of professional experience
1
1
Certification

Work History

Line Cook and Prep Cook

Azul Hospitality Group
Redding, CA
04.2023 - 01.2026
  • Prep cook and line cook for dinner service. Would assist with banquet service for Sheraton events. Experienced in banquet service for 100+ guests. Experienced in all aspects of dinner service. Able to work with a team.

Hydraulic Technician

Pirtek
San Leandro, CA
03.2021 - 03.2022
  • Hydraulic repair technician and sales consultant. Was a mobile technician. Provided hydraulic maintenance to earth moving equipment of various sizes. Provided preventative maintenance on construction equipment. Completed paperwork and data entry. Worked long hours. Professional environment.

Host/Server

A Forkful of Earth
Santa Rosa, CA
01.2017 - 01.2022
  • Part time catering work. Assisted with all stages of setup and service. Decorative set up, place setting, service and clean up. Assisted with breakdown of venue and cleaning after service. Would work 3-4 events a year. Took great care and attention to detail to make sure setup conformed to the standards set by event supervisor.

Mechanic

Paradise Restoration
Corte Madera, CA
02.2019 - 02.2021
  • Was a mechanic for vintage race cars. Provided restoration services. Worked with fabrication equipment and showed proficiency in MIG and TIG welding. Soldered wiring harnesses. Professional environment.

Mechanic

World Speed Motorsports inc.
Sonoma, CA
01.2018 - 01.2019
  • Team mechanic. Traveled to events and provided trackside help. Oversee crew and crew equipment. Provided shop maintenance to air compressor, lathes and mills. Fast paced and professional environment.

Education

Culinary Arts - College

Shasta College
Redding, CA
08-2025

High school diploma - General Studies

Armijo High School
Fairfield, CA
12-2015

Skills

  • Kitchen sanitation
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Quality control
  • Workload management
  • Crew training
  • Team collaboration
  • Effective prioritization
  • Contamination control
  • Workstation cleanliness
  • Punctual and honest

Accomplishments

  • Supervised a team of 3 staff members.
  • Prepared an average of 15-20 menu items per shift.
  • Contributed to a consistent customer satisfaction rating through quality and timely service.

Certification

  • ServSafe Food Manager Certification
  • ServSafe Allergens Certification
  • ServSafe Food Handler Certification
  • Non-CDL Class C
  • HACCP Certification
  • Food Handler Certification
  • ServSafe

Languages

Spanish - Intermediate
En - Fluent

Interests

  • Volunteer Travel
  • Cooking
  • Food Tourism
  • Documenting and sharing travel experiences
  • Outdoor Recreation
  • Volunteering
  • Animal Care
  • Environmental Conservation Projects
  • Video Gaming
  • Swimming
  • Camping
  • Personal Development and Self-Improvement

Timeline

Line Cook and Prep Cook

Azul Hospitality Group
04.2023 - 01.2026

Hydraulic Technician

Pirtek
03.2021 - 03.2022

Mechanic

Paradise Restoration
02.2019 - 02.2021

Mechanic

World Speed Motorsports inc.
01.2018 - 01.2019

Host/Server

A Forkful of Earth
01.2017 - 01.2022

High school diploma - General Studies

Armijo High School

Culinary Arts - College

Shasta College