Lacey Atchison

• exceptional customer service, ensuring guest satisfaction and repeat business.
• Collaborated with kitchen staff to streamline order accuracy and delivery times.
• Trained new servers on menu knowledge, service standards, and operational procedures.
• Managed multiple tables efficiently during peak hours, maintaining composure under pressure.

• Self-motivated, with a strong sense of personal responsibility.
• Used critical thinking to break down problems, evaluate solutions and make decisions while working with special needs students
• Assisted teachers in developing and implementing lesson plans to enhance student learning experiences.
• Supported classroom management by reinforcing positive behavior and maintaining a structured environment.
• Trained new paraprofessionals on classroom protocols and effective support strategies.
• Facilitated small group activities to promote engagement and reinforce key concepts.

Seasonal Position-Server, sales, customer service

• Oversaw closing procedures, including cash handling and inventory management tasks.
• Coordinated with management to refine processes for increased workflow efficiency and team collaboration.
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Cultivated warm relationships with regular customers.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Receptionist-filing paperwork, scheduling and answering phone calls, sales and problem solving