Lacey nunnally

• Prepared fresh sandwiches following customer specifications and Subway standards.
• Maintained cleanliness and organization of workspace to ensure food safety compliance.
• Operated cash register and processed customer transactions efficiently and accurately.
• Trained new employees on food preparation techniques and customer service expectations.
• Followed company policies for food handling, sanitation, and health regulations consistently.
• Communicated effectively with co-workers regarding customer needs and concerns.

Making sandwiches

• Provided excellent customer service in a fast-paced restaurant environment.
• Operated kitchen equipment safely and efficiently during busy shifts.
• Maintained cleanliness and organization of workstations and dining areas.
• Collaborated with team members to ensure smooth service flow.