Monitor food preparation methods, portion sizes, and presentation of food to ensure that food is prepared and presented in an acceptable mannerPerform some food preparation or service task such as clearing tables, taking orders, and serving food and drinks Knowledge of customers needs and meeting quality standards for services
Overview
16
16
years of professional experience
Work History
Dietary Worker
Mount Sinai Beth Israel Hospital
New York, Ny
08.2012 - Current
Swing Manager
Mcdonalds
bronx, Ny
12.2009 - 01.2012
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Skills
Highly motivated and dedicated individual with excellent communication and customers service skills