La’Marcus Allen

Detail-oriented professional with over 5 years of diverse experience in food safety, quality assurance, customer service, caregiving, and delivery services. Known for excellent organizational skills, attention to detail, and a strong work ethic. Proficient in handling multiple responsibilities in fast-paced environments, while ensuring the highest quality standards. Certified in CPR and HACCP, with a strong ability to manage customer relations, ensure safety compliance, and provide efficient service.

• HACCP Certification, 07/01/17 - Present
• CPR Certification

5 years of experience in food handling, preparation, and production., HACCP certified and knowledgeable in food quality standards and safety regulations., Expertise in maintaining clean, organized work environments and managing food safety protocols., Extensive experience in delivering outstanding customer service in various settings including retail, restaurants, and delivery services., Skilled in cash handling, cashiering, and retail sales, ensuring smooth transactions and customer satisfaction., Strong communication skills and ability to assist customers efficiently both in-person and via phone., 2+ years of delivery experience with companies like UberEATS, UPS, DoorDash, and Instacart., Excellent time management and route planning to ensure timely deliveries while adhering to company policies., Experience with data entry, filing, and office support, including customer check-ins, phone handling, and organizing records., Proficient in Microsoft Office (Word, Excel), with fast and accurate typing skills., Proven leadership in maintaining safety and efficiency on production lines., Strong teamwork capabilities, providing support to colleagues in both high-pressure environments and caregiving roles., 10+ years of experience in media-related tasks, including editing, writing, and basic computer skills., One year of experience as a caretaker, assisting with daily living tasks such as meal preparation, hygiene, and medication management for mentally challenged adults., Cooking & meal preparation., Organizational and multitasking abilities., Hospitality and front desk experience.

Work Permit: Authorized to work in the US for any employer