Latanya Thompson

• Conducted routine inspections of facilities to identify maintenance needs and hazards.
• Collaborated with team members to complete large-scale cleaning projects effectively.
• Adapted quickly to changing priorities while maintaining high standards of cleanliness.
• Provided support during special events by setting up and cleaning designated areas as needed.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Enhanced cleanliness and safety by regularly sanitizing high-touch surfaces.

• Operated scanning equipment to ensure accurate inventory management.
• Monitored stock levels and reported discrepancies to optimize supply chain efficiency.
• Assisted in training new employees on scanning procedures and safety protocols.
• Maintained cleanliness and organization of scanning area to promote operational effectiveness.
• Collaborated with team members to streamline workflow processes for improved productivity.
• Conducted regular quality checks on scanned items to uphold product integrity.
• Adapted quickly to new technology and updates in scanning systems for enhanced performance.
• Participated in safety audits and compliance checks to ensure a secure working environment.
• Collaborated with team members to establish best practices for the scanning process, increasing overall productivity.
• Ensured timely completion of scanning projects by prioritizing tasks and following strict deadlines.

Maintain a clean work place for schools

• Provided exceptional customer service by efficiently taking orders and addressing inquiries.
• Maintained cleanliness and organization of workstations, ensuring adherence to health and safety standards.
• Operated kitchen equipment, preparing food items according to established recipes and guidelines.
• Collaborated with team members to ensure smooth workflow during peak hours.
• Monitored inventory levels, reporting discrepancies to management for timely replenishment.
• Implemented efficient food preparation techniques, reducing waste and increasing productivity.
• Engaged with customers to enhance their dining experience, fostering positive relationships and repeat business.
• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.