Adept at both cash handling and customer service, I honed my skills at MURDOR'S RESORT RESTAURANT, transitioning from a cook to a cashier role. At Cimex S.a, I led the night shift as a cashier, ensuring accurate daily cash register checks and enhancing sales reporting. My proactive approach and ability to recommend products effectively have consistently improved customer satisfaction.
IN MURDO I WORK AS A COOK IN THE KITCHEN PREPARING DIFFERENT ORDERS AND LATER I STARTED WORKING AS A CASHIER IN THE RESTAURANT
I worked as a cashier at the Cimex company and I was a cashier leader for the night shift. My duties were to serve customers, do the daily cash register check for the entire night shift, and report sales.