With over 6 years of experience in hospitality and wellness management, I have developed a strong background in leading operations, enhancing customer experiences and driving business growth. Admirable communication and organization skills.
Overview
6
6
years of professional experience
Work History
Spa Manager
Kneaded Relief Massage & Spa
02.2023 - 01.2025
Managed daily operations of spa, ensuring seamless service delivery and high customer satisfaction.
Developed staff training programs to enhance service quality and operational efficiency.
Coordinated scheduling and resource allocation to optimize team performance and client appointments.
Managed employee schedules, ensuring adequate staffing and operational efficiency
Resolved employee conflicts and administered disciplinary actions in accordance with company policies
Created and maintained spa menus and service offerings aligned with brand standards and client demand
Oversaw social media management to support marketing, brand awareness, and client engagement
Led the successful opening and operational launch of two additional spa locations
Managed full-cycle hiring, including recruiting, interviewing, onboarding, and training staff
Selected, sourced, and managed all professional and retail products used and sold within the spa
Monitored inventory levels, implementing controls to minimize waste and maintain product availability.
Wellness Coordinator
Kneaded Relief Massage & Spa
10.2022 - 02.2023
First and last point of contact for clients
Responsible for scheduling appointments and handling therapists schedules
Responsible for administrative duties such as putting client information into scheduling software, sending cards, checking clients in & out of appointments, updating intake forms
Responsible for general upkeep and cleanliness of spa
Bartender/Rooftop Manager
Waterfront Wyandotte
06.2020 - 10.2022
Solely responsible complete operation of rooftop bar
Responsible for all opening/closing procedures, creating cocktail menus/specials
Responsible for stocking of bar and taking inventory
Verify identification and age requirements of customers
Process payments from customers
Assessing customers’ needs and preferences and making recommendations
Timely serving more than 150 drinks each night, demonstrating knowledge of over 40 drink recipes
Maintain a clean and organized bar area by constantly wiping down surfaces, cleaning utensils and replenishing fresh ingredients
Creating a positive customer experience and building long term relationships with guests ensuring their return
Waitress
Texas Roadhouse
11.2020 - 05.2021
Exhibit client service skills by handling 50+ daily customers while managing dining areas
Memorize over 30 menu items and specials in order to give customized recommendations to guests
Provide administrative support by answering 25+ daily inbound calls while explaining promotions and accommodating dietary restrictions
Cocktail Waitress/Bartender
BT’s Executive Club
10.2018 - 06.2020
Responsible for opening procedures, maintaining a clean floor and bar
Responsible for making and serving cocktails and food to guests
Creating a positive and fun environment while building long term relationships with customers ensuring their return
Maintained a safe environment by discontinuing service to intoxicated guests and coordinating with staff to defuse conflict