Starting as a server when company opened, shift lead on serving shifts ( ensured all servers did running side work during shift, closed restaurant checking out all servers ok side work, collecting cash out for shift, allocating tip share . Trained as expeditor during busiest shifts to ensure to best of ability servers paid attention to food they were running , order accuracy and overall guest satisfaction. Last 4 years became classroom facilitator ( trained new servers)
Recruiting, hiring, training, performance evaluation and termination
Natural born leader, self motivated , hardworking , determined I am very detail oriented Great time management skills
Extremely good at creative problem solving skills
Work well with others and enjoy positive team work environment
Proficient on variety and all major computer software programs
Strong personality but easily work well with people of all different cultures and backgrounds
Great communication & listening akills
Hold team members / employees accountable for their actions / punctuality is imperative / performance evaluations and termination
Coordinate Training seminars and marketing
Handle employee scheduling and ensuring all company and health policies and procedures are followed
Creating a positive enjoyable team work environment
1. Jordan Allison ( JAkS Turnkey & Maintenance) (205)908-6224
Email: jka030@gmail.com
2. Robert Sellers (CFO of Catholic Diocese)
Owner of Tobacco leaf of Crestline Village
(205)838-8322