Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lauren Miller

Omaha,NE

Summary

Analytical and strategic employee with excellent problem solving skills. Organized, efficient and always willing to go the extra mile for on-time content delivery.`

Overview

7
7
years of professional experience

Work History

Hostess, Receptionist, Server Assistant

Champions Country Club
13800 Eagle Run Drive Omaha, NE 68164
04.2007 - 08.2010
  • Answered telephone calls and responded to inquiries.
  • Assigned patrons to tables suitable for their needs and according to rotation.
  • Assisted diners with obtaining food from buffet/serving table as needed.
  • Assisted in maintaining preparation and service areas in a sanitary condition
  • Cleaned and organized eating, service, and kitchen areas
  • Filled beverage and ice dispensers
  • Greeted each customer with friendly eye contact
  • Helped with preparation, set-up, and service for catering events
  • Kept dining room and kitchen area clean by performing cleaning and laundry duties
  • Kept ice bins filled
  • Placed food trays over food warmers for immediate service
  • Placed clean dishes, utensils, and cooking equipment in storage areas
  • Cleared and re-set tables at conclusion of each guest meal
  • Provided excellent customer service
  • Re-filled individual condiment containers on each table
  • Scraped and stacked dirty dishes, and carried dishes and other tableware to kitchens for cleaning
  • Served ice water, coffee, rolls, and butter to patrons
  • Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff members.
  • Routinely cleaned work areas, glassware and silverware throughout each shift.
  • Rectified guest complaints quickly and efficiently.

Server, Bartender

Oak Hills Country Club
12325 Golfing Green Drive Omaha, NE 68137
04.2011 - 08.2014
  • Provided excellent customer service
  • Requested and recorded customer orders, and computed bills
  • Served wine, and bottled or draft beer
  • Consistently offered professional, friendly and engaging service.
  • Skillfully promoted items on beverage lists and weekly restaurant specials.
  • Answered telephone calls and responded to inquiries.
  • Filled beverage and ice dispensers
  • Greeted each customer with friendly eye contact
  • Helped with preparation, set-up, and service for catering event
  • Served ice water, coffee, rolls, and butter to patrons
  • Scraped and stacked dirty dishes, and carried dishes and other tableware to kitchens for cleaning
  • Conducted inventory and restocked items throughout the day.
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Displayed enthusiasm and knowledge about the restaurant's menu and products.
  • Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff members.
  • Set dining tables according to type of event and service standards.
  • Quickly recorded transactions in MICROS system to deliver prompt service.
  • Routinely cleaned work areas, glassware and silverware throughout each shift.
  • Immediately reported accidents, injuries or unsafe work conditions to manager and completely and promptly filled out required safety forms.
  • Developed and maintained positive working relationships with others to reach business goals.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Developed and maintained positive working relationships with others to reach business goals.
  • Precisely described menu items and special offerings and appropriately identified wine pairings.
  • Relayed orders to bar and kitchen quickly and accurately.
  • Assertively upsold alcoholic beverages, appetizers and desserts.
  • Rectified guest complaints quickly and efficiently.
  • Bussed tables, cleared, cleaned and set tables in a quiet and efficient manner.
  • Attended pre-shift meetings to prepare for large parties and reservations.
  • Maintained clean table settings by removing courses as completed, replacing utensils and refilling beverages.
  • Verified amount of cash in the cash drawer against the day’s receipts.

Education

High School Diploma -

Millard North High
Omaha, NE
2010

Skills

  • Creative and innovative
  • Internet marketing
  • Retention and reactivation strategies
  • Budgeting and forecasting
  • Superb writer and editor
  • Natural leader
  • Constant Contact
  • Adobe Photoshop
  • Team player
  • Persuasive
  • Fast Learner
  • Highly Dependable
  • Excellent Attention to Detail
  • Customer Service
  • Hospitality

Timeline

Server, Bartender

Oak Hills Country Club
04.2011 - 08.2014

Hostess, Receptionist, Server Assistant

Champions Country Club
04.2007 - 08.2010

High School Diploma -

Millard North High
Lauren Miller