
Dynamic Operations Manager with a proven track record at Empress Hotel, excelling in team leadership and inventory management. Enhanced guest satisfaction through strategic staff training and streamlined processes, achieving significant improvements in service efficiency. Adept at implementing policies and fostering client relationships to drive operational success.
Food Handlers Manager Certificate
First Aid , CPR & AED certification
Problem-solving
Team leadership
Operations management
Customer service
Inventory management
Planning and implementation
Staff development
Policies and procedures implementation
Client relationships
Delegation