Layla Gajeski

• Delivered attentive service during high-volume periods while maintaining detail orientation and guest rapport.
• Provided attentive table service while keeping pace, accuracy, and positive guest interaction.
• Suggested menu items, specials, and pairings to support guest satisfaction and sales.
• Handled guest concerns quickly and professionally to uphold service standards.
• Monitored table needs, refilled beverages, and cleared dishes to ensure smooth dining flow.
• Followed food safety, sanitation, and procedures across dining and service areas.

• Managed multiple tables at once while keeping service quality strong.

* Delivered food and beverages promptly with close attention to customer needs.

• Used POS system to place orders, manage bills, and process comped items.

* Worked with team members during busy shifts to support efficient workflow and strong guest experiences.

• Backed team operations during peak shifts by adapting quickly and maintaining organized workflow.

• Recommended dessert and drink options to enhance guest meals and drive sales.
• Resolved guest concerns with calm, solution-focused support that kept satisfaction high.
• Adapted service to diverse guest needs and delivered personalized support.
• Cultivated strong guest relationships to enhance dining experience and encourage repeat visits.
• Answered guest questions, recommended menu items, and recorded orders accurately.
• Shared menu and flavor knowledge to help guests choose items that matched taste and interest.
• Completed opening, closing, and shift-change duties to keep restaurant running smoothly and teams prepared for guest needs.
• Maintained accurate order flow through clear communication with kitchen staff, resulting in positive guest feedback.