Summary
Overview
Work History
Skills
References
Timeline
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Lerina Brewer

HONOLULU,HI

Summary

Adaptable and reliable bartender/ sever, who takes great integrity in work. Very effective in high energy and multitasking environments while still offering exceptional customer service.

Overview

13
13
years of professional experience

Work History

Server/Bartender

Mud Hen Water
05.2015 - Current
  • Serving tables and bar top in medium to high volume tapas style restaurant
  • Worked weekend brunches in fast paced teamed oriented setting
  • Participated in creating and making craft cocktails according to recipe
  • Worked with local foods that support local farms and small businesses.
  • Acquired craft beer and wine knowledge
  • Worked high volume catering events
  • Cultivated warm relationships with regular customers.
  • Maintained thorough menu knowledge to answer questions regarding menu item sourcing, ingredients and cooking methods.

Bartender

Town Restaurant
01.2016 - 05.2018
  • Lunch bartender with minimal staff in team-work oriented fast paced atmosphere
  • Greeting and seating customers, answering phones, making reservations, running food, bussing and resetting tables.
  • Performed opening and closing duties, printing sale reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Server/Bartender

Doraku Sushi
10.2010 - 01.2015
  • Hired as hostess, then quickly moved up to server/ bartender where obtaining bartending knowledge.
  • Worked service well on high volume nights
  • Took tables and bar top orders
  • Trained new employees, created daily cocktail specials, placed glassware order, established liquor inventory and updated wine menu.

Cocktail Server/ Banquet Captain

Tikis Grill & Bar
10.2010 - 07.2014
  • Excelled in high volume, fast turnover customer service
  • Greeted newly seated guests in friendly and timely manner in large table section
  • Trained new employees, and captained large banquets.
  • Oversaw timeliness and quality of food delivery at high-volume events.

Skills

  • Operated in multi areas of restaurants,
  • Understands importance of great customer service and anticipating customer needs
  • Capable of accurate poor counts
  • Beer and wine knowledge
  • Experience with local foods and farms
  • Micros, Aloha, and Aldelo systems

References

-Valentina Williams, GM Mud Hen Water -(203) 233-5103

- Bailey Tolar, Uptown Event Coordinator -  (808) 829-5968

-Brynne Kutch, Educator- (808) 753-2856

Timeline

Bartender

Town Restaurant
01.2016 - 05.2018

Server/Bartender

Mud Hen Water
05.2015 - Current

Server/Bartender

Doraku Sushi
10.2010 - 01.2015

Cocktail Server/ Banquet Captain

Tikis Grill & Bar
10.2010 - 07.2014

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Lerina Brewer