Leshandra Briggs
Columbia,SC
Summary
Accomplished Dietary Aide at Compass Group USA, leveraging effective communication and food handling safety to enhance resident satisfaction. Spearheaded inventory management, reducing shortages by 15%. Proven team leader with a strong focus on optimizing operations and customer service excellence, driving seamless workflow and achieving high standards in both healthcare and retail environments.
Overview
3
3
years of professional experience
Work History
Dietary Aide
Compass Group USA
08.2024 - 03.2026
- Prepared and served meals according to dietary guidelines and resident preferences.
- Assisted in maintaining cleanliness and organization of kitchen and dining areas.
- Collaborated with dietitians to ensure compliance with nutritional standards.
- Monitored inventory levels, reporting shortages to management for timely replenishment.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
Citi Trends
08.2023 - 08.2024
- Assisted in daily operations, ensuring efficient store management and customer service standards.
- Trained new staff on company policies, enhancing team performance and service quality.
- Coordinated inventory management processes, optimizing stock levels and reducing discrepancies.
- Supported promotional activities, driving customer engagement and sales initiatives.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Education
GED -
Midlands Technical College
Columbia08-2026
Skills
- Time management
- Problem-solving
- Cleaning and sanitizing
- Customer service
- Food handling safety
- Team leadership
- Effective communication
- Customer satisfaction
Timeline
Dietary Aide
Compass Group USA
08.2024 - 03.2026
Citi Trends
08.2023 - 08.2024
GED -
Midlands Technical College