Summary
Overview
Work History
Skills
Timeline
Generic

Leticia Flores

San Antonio,TX

Summary

Dedicated professional with experience at SAISD, excelling in child supervision and meal preparation. Demonstrated strong work ethic and respectfulness, enhancing safety and dietary satisfaction. Achieved efficient student transport and high-quality food service by leveraging cooking techniques and empathy. Proven ability to meet specialized needs, fostering a safe and collaborative environment.

Overview

21
21
years of professional experience

Work History

School Bus Monitor

SAISD
08.2015 - 12.2022
  • Assisted in maintaining an orderly and safe environment for students while traveling to and from school.
  • Demonstrated proper use of wheelchair lift, wheelchair tie-downs and orthopedic devices for handicapped passengers.
  • Ensured timely pick-up and drop-off of students by effectively communicating with the bus driver regarding route changes or adjustments.
  • Worked with bus driver and parents to meet specialized needs of passengers.
  • Enforced [State] safety guidelines for passenger transportation to keep children safe and driver free of distraction.
  • Provided physical assistance while loading and unloading passengers to promote safety and minimize delays at each route stop.

Cook

SAISD
09.2001 - 12.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.

Skills

Strong Work Ethic

Respectfulness

Patience and Empathy

Child Supervision

Customer Service

Food Preparation

Meal presentation

Food handling

Cooking techniques

Timeline

School Bus Monitor

SAISD
08.2015 - 12.2022

Cook

SAISD
09.2001 - 12.2022
Leticia Flores