Lewis Ciucevich
Savannah,GA
Summary
Dynamic Food Service Director with a proven track record at Amber Grove Senior Living, excelling in menu development and staff training. Enhanced resident satisfaction through tailored nutrition programs and effective inventory management, achieving significant waste reduction. Strong leadership and compliance with food safety standards drive operational excellence and team performance.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Food Service Director
Amber Grove Senior Living
- Developed and implemented nutrition programs tailored to residents' dietary needs.
- Oversaw food service operations, ensuring compliance with health and safety regulations.
- Managed inventory control, reducing waste through efficient stock management practices.
- Trained and mentored staff on food preparation techniques and customer service standards.
- Collaborated with culinary team to create seasonal menus reflecting resident preferences.
- Analyzed resident feedback to enhance meal quality and dining experience satisfaction.
- Managed budgets effectively, controlling costs through efficient inventory management and supplier negotiations.
Assistant General Manager
Western Sizzlin Buffet
Pooler, GA
2022 - 03.2025
- Assisted in daily operations management to ensure efficient service delivery.
- Coordinated staff schedules to optimize labor resources and maximize productivity.
- Supported implementation of new menu items, enhancing customer experience and satisfaction.
- Monitored food safety and sanitation standards, ensuring compliance with health regulations.
- Handled cash accurately and prepared deposits.
- Motivated, trained, and disciplined employees to maximize performance.
- Increased customer satisfaction by addressing and resolving concerns in a timely manner.
- Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability.
Dietary Manager
Pruitt Healthcare
Savannah, GA
04.2018 - 03.2022
- Managed dietary compliance with state and federal regulations to ensure resident safety and satisfaction.
- Developed and implemented nutrition programs tailored to meet individual resident needs.
- Supervised kitchen staff, fostering a collaborative environment for improved service delivery.
- Conducted regular audits of meal services to maintain high standards of quality and presentation.
- Collaborated with healthcare team to create comprehensive dietary plans for residents with special needs.
- Purchased food supplies for department according to budget limitations.
Dietary Manager
Riverview Health and Rehab
Savannah, GA
04.2016 - 03.2018
- Trained new staff on food safety protocols and dietary management best practices.
- Initiated improvements in menu planning based on resident feedback, enhancing overall dining experience.
- Led initiatives to reduce food waste through efficient inventory management and portion control strategies.
- Improved patient satisfaction by developing and implementing well-balanced, nutritious meal plans tailored to individual dietary needs.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Conducted regular audits of food storage areas, ensuring adherence to cleanliness and food safety protocols.
Education
High School Diploma -
Savannah Christian
Savannah, GA05.1982
Skills
- Ordering and purchasing
- Staff training and development
- Sanitation standards
- Staff leadership
- Food safety compliance
- Staff supervision
- Inventory management
- Employee scheduling
- Menu development
- Health inspections
Certification
Servsafe
Certified Food Manager
Timeline
Dietary Manager
Pruitt Healthcare
04.2018 - 03.2022
Dietary Manager
Riverview Health and Rehab
04.2016 - 03.2018
Food Service Director
Amber Grove Senior Living
Assistant General Manager
Western Sizzlin Buffet
2022 - 03.2025
High School Diploma -
Savannah Christian