Liam Lyons
Eugene,United States
Summary
Experienced in food preparation and serving. Dedicated to delivering prompt and exceptional customer service in various restaurant environments. Strong focus on adaptability, personnel development, effective team collaboration, and resolving issues with customers, waitstaff, and management.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Restaurant Hostess
Ta Ra Rin Thai Cuisine
Eugene, OR
09.2023 - Current
- Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
- Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
- Answered customer questions about hours, seating, and menu information.
- Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Restaurant Busser
Ta Ra Rin Thai Cuisine
Eugene, OR
04.2022 - 09.2023
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
- Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
- Assisted servers in managing their sections effectively, providing timely water refills and bread service.
Babysitting
Family & Friends
Eugene, OR
01.2019 - Current
- Communicated positively with children and guardians.
- Organized and cleaned home after activities by picking up toys and straightening up play room.
- Balanced playtime and limited screen time to support development of fine motor, gross motor and cognitive skills.
- Maintained updated list of emergency contact information and child's health information in case of emergencies.
Food Service Associate
Eugene Emeralds Food Service
Eugene, OR
06.2022 - 08.2022
- Took food and beverage orders and conveyed special requests or concerns to kitchen.
- Stocked condiments, beverages and plates for diners.
- Greeted customers at counter to fulfill requests and answer questions.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Accomplished multiple tasks within established timeframes.
- Cross-trained existing employees to maximize team agility and performance.
Food Prep
Eugene Emeralds
Eugene, OR
07.2021 - 09.2021
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Organized and re-stocked various stations and self-service items.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Used culinary and cutlery tools to prepare foods for cooking or cold dish presentations.
Education
High School Diploma -
Wellsprings High School
Eugene01.2025
Skills
- Staff Leadership
- Food Preparation and Safety
- Quality Control
- High-Volume Dining
- Station Cleaning
- Dish Preparation
- Order Taking
- Stocking and Replenishing
- Health Code Compliance
- Cutting Techniques
Certification
- Food Handler Card, 2021 to current
Timeline
Restaurant Hostess
Ta Ra Rin Thai Cuisine
09.2023 - Current
Food Service Associate
Eugene Emeralds Food Service
06.2022 - 08.2022
Restaurant Busser
Ta Ra Rin Thai Cuisine
04.2022 - 09.2023
Food Prep
Eugene Emeralds
07.2021 - 09.2021
Babysitting
Family & Friends
01.2019 - Current
High School Diploma -
Wellsprings High School